You are the bread and honey butter of what makes Cheddar's, Cheddar's. The place to get great tasting food, made from scratch.
Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate. You're the reason why our Guests are coming back and why they're experiencing love at first bite.
It's your job to prepare and present our dishes according to our recipes and standards. And of course, to maintain the highest safety and sanitation standards every day
Working at Cheddar's means . . .
- Serving up scratch-made food at affordable prices.
- Taking pride in the work and the brand.
- Creating an experience that makes guests feel welcome and looked after.
- Seeing every day as a fresh start and coming in with a good attitude.
- Enjoy a culture where you are treated like family, you are motivated and it is fun.
Here's where things really get exciting. As a part of our team, you can look forward to cool benefits :
- Competitive salary with weekly pay - AKA makin' that Cheddar $$.
- Flexible schedules - we care about your life outside of work, too!
- Health and Wealth Benefits - your health matters.
- Dining and other discounts - did someone say Honey Butter Croissants?
- Career advancement opportunities - we want you to grow and succeed!
Line Cook/Prep Cook
It's your job to prepare and present our dishes according to our recipes and standards. ...
Prep Cook- Florence
Prep Cooks are responsible to cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List. Preparation of lunch/dinner menu items, amount of prep, ...
Line Cooks
Get an App for an App! Interview with O’Charley’s and get a free appetizer on us!*.That's because working at O'Charley's puts you in the company of friends and professionals who genuinely enjoy working with one another.In fact, O'Charley's is recognized as best in class by People Report and Chain Le...
Cook/Prep
To order, prepare, cook and serve food; maintain all kitchen sanitation requirements; complete required documentation; and ensure efficient food service operations in accordance with all applicable guidelines. Prepare, cook, and serve meals daily according to the established menu cycle and standardi...
Line Cook
Combining quality and bold FLAVOR starts with our Line Cooks. Prepares high quality food items to order. Follows recipes and presentation guidelines . ...
Prep Cook
The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects es...
Line Cook
Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. Prepare visibly appealing meals; preparing all items in a timely manner; delivering hot and fresh meals. Works with appr...
Prep Cook
Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
Line Cook
Prepare food items by following Gold Standard recipes, portion and presentation specifications. Restock, clean and maintain cook station items throughout the shift. ...
Line Cook
Sets up the cook line with foods, condiments, and garnishments at the start of each shift and restocks as needed. Complies with all portion sizes, cooking methods, and quality standards, in accordance with standardized recipes. Requires food preparation skills and knowledge of HACCP standards. Requi...