Job Description
Position Summary : The Kitchen Maintenance staff are responsible to clean and prepare the kitchen area for service.
Essential Responsibilities :
- Responsible for the operation of automatic dishwasher including recording daily water temperature levels
- Responsible to wash all dishes related to the cooking and serving of meals
- Keep inventory of cleaning supplies
- Sweep and mop floors in all kitchen areas
- Take out trash, clean receptacle as needed, replace liners
- Assist with putting away inventory and supplies as needed
- Perform other duties as assigned
Qualifications :
Education / Experience :
Any equivalent combination of training and experience which provides the required knowledge, skills, and abilities
Skills, Knowledge & Abilities :
Computer Skills :
- Basic knowledge of Microsoft Office 365
- Working knowledge of TEAMS and SharePoint
- Willingness to learn new software as needed
Certificates and Licenses :
- Complete Safe From Harm training, and keep current as needed
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