Dishwasher

Description

Pay Range : $17.50 - $19.50 / hour

Are you looking for a job with competitive pay, flexible scheduling, a positive work environment, and opportunities for professional growth and training?

Clyde’s Restaurant Group which owns 13 concepts in the DMV area is proud to introduce Cordelia Fishbar, our latest culinary venture which is set to open in late fall 2024.

Cordelia Fishbar will offer a distinctive dining experience, specializing in a global seafood-centric menu highlighted by charcoal cooking techniques and be located in the Union Market Neighborhood of DC.

WHY JOIN THE CLYDE'S TEAM AS A DISHWASHER

• Competitive Pay : Earn compensation for your skills and dedication.
• Stable Company : Join a respected, stable organization.
• Flexible Schedule : Part-time, full-time, and on-call shifts available.
• Positive Culture : Embrace courtesy, dignity, and respect.
• Excellent Training : Classroom and on-premises training.
• Generous 401k : Immediate participation with competitive match.
• Restaurant Discounts : Enjoy 25% off at all Clyde’s Restaurants for you and a guest.
• Meal Discount : Get 50% off your shift meal.
• Top Health Plan : Access medical, dental, vision, telemedicine, and wellness resources, plus reduced rates on various services.
• Support : Benefit from an Employee Assistance Program with legal, emotional, and financial support.
• Wellness Resources : Access digital Cognitive Behavioral Therapy and annual flu shots.
• Financial Assistance : Assistance fund for employees in need.
• Career Growth : Opportunities for rapid advancement.
• Merit Recognition : Rewards for excellence and hard work.
• Exclusive Discounts : Access a discount program with thousands of brands and services.

WHAT WE LOOK FOR IN A DISHWASHER

• Excellent verbal and written communication skills
• Friendly, hardworking, and hospitality-driven with a commitment to excellence and top-tier service
• Problem solvers who can handle customer matters with courtesy, dignity, and respect
• Able to multitask effectively in a fast-paced environment
• Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed

WHAT YOU WILL DO AS A DISHWASHER

• Set up and break down dishwasher; clean and maintain dish machine equipment
• Operate conveyor-type dishwashing machine; check and adjust water temperature and chemical levels during dishwashing operation to ensure proper cleaning
• Organize racks and feed dirty dishes and utensils through dishwasher or sink as this equipment is returned from dining rooms and kitchen work stations;

wash pots, pans, trays, and large food storage containers by hand

• Carry, lift, and store in proper places all dishes, pots and pans, trays, utensils, cups, and other equipment for the department
• Empty, clean, and refill dish machine with detergent and water when needed
• Clean oven, exhaust hoods, and other kitchen equipment machinery
• Empty, strain, clean, and refill deep-fat fryers
• Remove, shake down, hose down, and stack floor mats
• Sweep, soap, hose down, squeegee, and mop entire kitchen floor
• Carry trash from the dish room and other kitchen areas and place in dumpster; clean and sanitize garbage cans and keep clean liners in cans at all times

ABOUT US

Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional guest service and fostering a positive culture for employees.

Our 13 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald’s, The Tombs, Rye Street Tavern, and Hamilton Live.

Apply now and take the first step towards a rewarding career! Even if you don't meet every requirement, we encourage you to apply.

We are committed to building an inclusive team and welcome applicants from all backgrounds.

Contact us at [email protected] if you need any special accommodations to apply.