Reports to : FOH Director
FLSA status : Hourly (Non-exempt)
Hours per week : 25 hours (Part-Time)
Campus : Melbourne
Job Summary :
This position facilitates fellowship for the body of Christ through quality food and beverage production. Calvary Chapel must be your home church with regular attendance.
Calvary Chapel must be your home church with regular attendance.
Essential Duties and Responsibilities :
- Greet and serve customers with meal orders, questions, or concerns
- Operate point of sale (POS) for customer cash and credit card transactions
- Balance cash drawers at end of day
- Participate in daily set-up and clean-up of kitchen and / or service areas
- Maintain clean, safe dining spaces
- Stock department supplies
- Complete training class in operations of espresso machine and how to make specialty drinks
- Other duties as assigned by Supervisor
Job Skills and Competencies
- Excellent interpersonal, verbal, written communication skills, and able to stay calm in stressful situations
- Must be able to lift 25 pounds
- Function within the established department parameters for non-work-related activities when on the clock
- Dependable team-player who promotes unity and works well with people at all levels of the organization
Other Qualifications
- Calvary Chapel must be your home church with regular attendance
- Keep the ministry in the forefront of all you do, with a servant heart and optimistic attitude (Philippians 2 : 3)
- Conduct yourself in a manner that reinforces the core values and mission of Calvary Chapel and agree to our Statement of Faith
- Function as a productive part of the church staff and attend staff meetings in coordination with direct supervisor (1 Peter 4 : 10)
- Demonstrate a mature, ongoing personal relationship with Jesus through spiritual and moral integrity
- Strong commitment to the vision and mission of Calvary Chapel Melbourne
- Fruit of the Spirit is consistently displayed in your life, as a reflection of God’s love to colleagues and visitors (Galatians 5 : 22-23)
12 days ago