Catering Admin1 - Cupertino - Great way to break into Event Planning & Catering!
List of requirements
- Holder of valid and current Food Handler Certification
- Alcohol Server Certified by the California Department of Alcoholic Beverage Control
- Knowledgable and experienced in aspects of food service and catering
- Flexible with schedule due to changes in business need
- Ability to multi-task and complete tasks in a timely and accurate manner
- Must be at least 25 years of age and have valid driver's license
General Responsibilities
Pack and transport goods between kitchens, storage facilities, and event venues
Exhibit high level of customer service and attention to detail.
Work with a sense of urgency and understand the importance of meeting deadlines.
Communicate with coworkers, managers, and customers in an articulate and approachable
manner.
Be able to read and understand BEO’s, packing lists, event details, driving directions and any other details required in the preparation, set-up and execution of various events
Comply with standards for merchandising, stocking, and storing product
Participate in basic food assembly and presentation
Assist with cleaning, stocking, and lifting items in all areas as requested
Correctly follow all health, safety, and sanitation guidelines
Maintain the highest standards of conduct and confidentiality
Communicate special requests and dietary restrictions efficiently and consistently
May also perform additional responsibilities as requested by Supervisor or Manager
Working Conditions?
- This position will spend long standing time periods
- Fast pace work environment
- Environmental exposure to cold, heat, and water
- Lift up to 50 pounds
- Must be able to understand sanitation directions
Job Type : Part-Time
Pay : $21.50 - $22.50 per hour
Experience level :Shift :
8 hour shift
Weekly day range :
- Tuesday to Thursday
- Weekends as needed
License / Certification :
Driver's License (Required)
Shift availability :
Day Shift (Preferred)
Work Location : In person
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