Overview
Duties and Responsibilities :
Serve and handle food in accordance with sanitation regulations
Responsible for the cleanliness and sanitation of the dining room and prep kitchen
Reset the dining room
Handle trays, equipment, tableware, and linens, in a proper and safe manner
Treat residents with dignity and respect
Open Shifts
Full Time and Part Time Days
Required skills and qualifications :
High school diploma or GED equivalent
Previous food experience a plus
Flexible schedule, including availability to work weekends and holidays as needed
Must enjoy working with the senior population
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