Job Description
Der Dutchman Restaurant in Bellville, OH is a great place to start or develop your career in hospitality to learn skills you’ll use for the rest of your life.
If you enjoy sharing hospitality with others, we want you on our team!
Pay Rate : $13.00 Hr. Pay based on experience
Our team members enjoy :
- Free buffet / salad bar lunches
- DHG Discounts - merchandise / lodging / shows for staff
- Annual vacation bonus
- Wooden Nickels
- On-the-job training
- Flexible schedules
- Scholarship program
What you’ll be doing
- Prepare food to coordinate with meal hours
- Memorize menu, kitchen abbreviations, plating and food portions
- Follow standard recipes and special diet orders
- Operate kitchen equipment safely and efficiently
- Follow sanitation and food production codes
- Clean kitchen equipment, utensils and appliances
Skills you’ll bring along
- Experience with kitchen equipment and cooking
- Accurate
- Able to learn and memorize
- Work in a fast-paced work environment
- Work as part of a team
Job Type
- Full time position typically 25-30 hours / week
- 4 or 5 days / week; work 1 : 00pm to 9 : 00pm
- No Sunday hours
- Work rotating schedules including some evenings, weekends and holidays
- On-the-job training provided
Benefits*
- Medical insurance and HSA
- 401(k) plan with match
- Wellness Program
- Dental, Vision, Accident, Life, Critical Illness, Term Life Insurance available
- Medical and supplemental insurances are available for employees who work at least 30 hours / week.
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Experience with kitchen equipment and cooking. ...
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Experience with kitchen equipment and cooking. ...
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Experience with kitchen equipment and cooking. ...
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Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Grill Cook
We offer great restaurant culinary careers for grill cooks (concinero / cocinera / Jefe / Jefa) who have back of house meat butchering, meat prepping, grilling and cooking, chef / kitchen experience in a high volume restaurant environment. It takes more than high-quality ingredients and a flame gril...
Grill Cook
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...