The Maintenance Team Member assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment.
Duties and Responsibilities Include :
- Clean and maintain equipment (thaw cabinets, freezers, grills, fryers, etc )
- Maintaining outside grounds
- Power washing
- Change light bulbs
- Clean HVAC / Exhaust units and roof of debris
- Take out and empty trash compactor
- Put away truck orders
- Boil outs
Skills and Characteristics :
- Attention to detail
- Ability to multi-task
- Team player
- Regular and reliable attendance
- Stewardship, we take care of things that are entrusted to us
Physical / Mental Demands :
- Able to climb a ladder
- Ability to reach and lift materials weighting up to 50 lbs.
- Able to learn new task and procedures
- Ability to move furniture and equipment Qualifications :
- Punctuality
- Punctuality
- Able to be on your feet for 8+ hours a day
- Able to lift 50+ pounds
- 18+ years old
Job Requirements :
- Able to pass a background check
- Obtain Food Handlers License
- Valid Driver's License Benefits :
- Sundays off
- Sundays off
- Scholarship Opportunities
- Up to $2,500, all Team Members whether part or full time are eligible
- Paid Time Off (begins accruing after 6 months of employment)
- Health Insurance
- This job description is not intended to be a complete list of all responsibilities, duties or skills required for the job and is subject to review and change at any time, with or without notice.*
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Working at a Chick-fil-A® restaurant is more than a job it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.