SMASHBURGER
Cook
Our first Smashburger restaurantopened in 2007 with one single notion in mind; to serve a better burger ! Better burgers takes better service, support and teamwork.
That's why wetreat our team members fairly in a diverse and safe environment. Withan average of 10 restaurants opening each year, we invest in building internalopportunities for our teams’ learning and growth.
We just build better . BetterBurgers. Better Teams. Better Experiences.
Better Benefits : Build a better experiencework & lifestyle!
- Tip share-earn up to $2 / hr. extra in tips
- Get Paid $ to Referyour Friends*
- 50% ofthe best burgers around (or other menu options)
- Flexibleschedules in a fun, family friendly, team environment
- Medical,Dental and Vision Options
- Paidtime off vacation and sick
- 401Kmatch (21 and older)
- EmployeeAssistance Program
- Fast trackfor career opportunities and management experience
- Freeuniform and hat
Eligibilitybased off of time in position and average hours worked
Referred Employees Must Be in Good Standing &Referee must be employed with Smashburger at time of payout. Bonus is paid intwo distributions
Cook Responsibilities
- Reporting to the Restaurant General Manager, our cooksare the champions of better burgers! In this role you will :
- Be a menu expert, follow Smashburger’s prep and menurecipe standards to prepare guest orders
- Reading, preparing and cooking food orders tospecifications is a must! This ensures guest satisfaction, gold standards andminimizes waste
- Be a team player. Must be able to work with others on the line and communicate effectivelywith Guest Service Experts (GSE) and managers in a busy restaurant environment
- Ensure allfood items are rung in prior to preparing orders; but be flexible to verbal instructions beingcalled back (sometimes GSEs or guests get the order wrong from intake we areall human)
- Have pride in maintaining cleanliness of kitchen floors,equipment and counters at all times with the useof company approved cleaning products
- Operate large cooking equipment such as grills and deepfryers; must be capable of using knives and slicing equipment with proper PPE
- Follow checklists and proven systems to set up, stock andclose the kitchen
- Learn newrecipes and procedures to support marketing promotions
- Assist GSEs in managing dining room cleanliness andefficient food delivery, and other duties as assigned by management
- Foster and value a safe work environment by following allpersonal and food safety and security standards
Cook Requirements
- No experience necessary webuild better skills! Mustsuccessfully complete Smashburger training program
- Must be 16 years of age or older
- Physical ability to stand for extended periods of time; move,reach, grasp and lift boxes of food / supplies up to 50 lbs.
- Kneel, bend, twist, stoop and smash
- Ability to work in high temperatures it gets hot in thekitchen!
- Showing up on time to work variable hours / days, includingnights, weekends, and holidays is an essential function of the job
- Follow Smashburger uniform standards
- Ability to follow all guidelines andprocedures set forth by Smashburger, local, state, and federal employmentregulations
- Must be able to produce authorized U.S. work documents;Smashburger participates in E-verify
Line Cook Belmont Village Senior Living - Urgently hiring!
Properly manage cook times while preparing and multitasking several orders at a time. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. ...
Veterans Preferred - Pastry Cook II
The mid-level Pastry Cook is responsible for supporting the resort’s overall culinary vision in all aspects of desserts and baking. Pastry Cook must have open availability and be able to work a flexible schedule, including lunch shifts, weekends, and holidays. ...
Line Cook
Hiring Immediately Line Cook. Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. ...
Veterans Preferred - Cook III - Lead Line
The Culinary Cook 3 position requires good communication skills as well as at least 3 years of previous professional line cooking experience. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying and broiling. Candidates...
Line Cook - Immediate Opening
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Cafe Rio Mexican Grill - Line Cook
Cafe Rio Mexican Grill - Line Cook**. Cafe Rio March 1, 2022 Tempe, AZ As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
Fry Cook
The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the shift with focus on ...
Lead Line Cook
We are seeking a talented Lead Line Cook for our fantastic and fast-growing restaurant, The Canal Club, at The Scott Resort and Spa!. The Lead Line Cook is responsible for preparation, set-up, and maintenance of all meat, fish, poultry, and other food items prepared in the broiler and sauté station ...
Grill Cook
Grill Cook role at Kneaders Bakery & Cafe. ...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...