Job Title : Meat Cutter
Employer : Costco
Job Description :
As a Meat Cutter at Costco, you will be responsible for cutting, trimming, and preparing various cuts of meat for sale. You will ensure that meat products are of high quality, properly labeled, and displayed attractively.
Your role is essential in providing customers with fresh and high-quality meat products.
Key Responsibilities :
- Cut, trim, and prepare various cuts of meat.
- Ensure meat products are properly labeled and displayed.
- Maintain a clean and organized meat cutting area.
- Follow proper food handling and sanitation procedures.
- Assist with stocking and replenishing meat supplies.
- Provide excellent customer service and address customer inquiries.
- Collaborate with team members to meet meat department production targets.
Qualifications :
- High school diploma or equivalent.
- Previous experience as a meat cutter or butcher preferred.
- Strong knowledge of meat cuts and preparation techniques.
- Ability to work in a refrigerated environment.
- Strong attention to detail and safety.
- Ability to stand for extended periods and lift up to 50 pounds.
Meat Cutter
As a Meat Cutter at Costco, you'll: Cut, trim and prepare raw meat for sale using saws, knives, grinders, and tenderizers; Operate and clean the meat grinder; Clean food preparation area. N 1000 W [Meat Clerk / Butcher / Up to $31. ...
Meat Cutter
As a Meat Cutter at Costco, you will be responsible for cutting, trimming, and preparing various cuts of meat for sale. Previous experience as a meat cutter or butcher preferred. You will ensure that meat products are of high quality, properly labeled, and displayed attractively. Your role is essent...
Meat/cutter Clerk
Cut meats to customer’s requests using proper cutting equipment. Inform customers of meat specials. Recommend meat items to customers to ensure they get the products they want and need. Use all equipment in meat department such as the refrigerators, freezers, slicers, and ovens according to company ...
Meat Cutter - Full Time, Experience Required
Required to use or operate meat saw, knives, grinder, cubing machine, wrapping machine, slicer, scales, box cutters, two-wheelers, etc. Experience as a meat cutter is preferred. Learning and demonstrating knowledge of and maintaining strict adherence to all company and governmental regulatory agency...
Meat/meat Cutter
Perform general product preparation, clean-up and stock work in the Meat department and provide customer service. Desired * Meat work experience or similar experience in food preparation. Stock and display meat items safely and in accordance with company standards. ...
Meat/cutter Clerk
Cut meats to customer's requests using proper cutting equipment. Inform customers of meat specials. Recommend meat items to customers to ensure they get the products they want and need. Use all equipment in meat department such as the refrigerators, freezers, slicers, and ovens according to company ...
Meat Cutter
Adhere to all company and governmental regulatory standards for the meat department with respect to receiving, processing invoices, refrigeration, pricing, temperature ranges of cases and processing areas. Have a thorough knowledge of fish, seafood and meat products. Assist with identifying, selecti...
Senior Meat Cutter
Maintains an in-depth knowledge of the various types and seasonality of different meat products, equipment usage, and backroom operations; providing meat products to members by processing meat according to specifications (for example, cutting, slicing, grinding, and wrapping meat products); ensuring...
Meat/meat Cutter
Perform general product preparation, clean-up and stock work in the Meat department and provide customer service. Stock and display meat items safely and in accordance with company standards. Meat work experience or similar experience in food preparation. ...
Meat/cutter
Cut meats to customer’s requests using proper cutting equipment. Inform customers of meat specials. Recommend meat items to customers to ensure they get the products they want and need. Use all equipment in meat department such as the refrigerators, freezers, slicers, and ovens according to company ...