Job Description
Job Description
It is the Sushi Chef’s primary responsibility to prepare the highest quality sushi plates / rolls consistently and effectively.
As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extended to our guests.
Key Responsibilities (but not limited to) :
- Primarily performs sushi preparation according to recipes or instructions and must efficiently execute intricate and aesthetically pleasing sushi plates and rolls.
- Will partner with the restaurant staff to ensure the safety and sanitation of our facilities follow federal, state, local and Kona Grill standards.
Job Requirements :
- Must have 1 3 years’ experience working as a sushi chef
- Demonstrated customer service experience
- Experience working in a fast-paced working environment
- Ability to stand and exert well-paced mobility for periods up to 8 hours while maintain a fun and positive attitude
- Ability to deal with multiple tasks effectively and establish priorities
The company offer the following Insurance benefits to all full time and variable benefit eligible employees (waiting period applies)
- Medical
- Dental
- Vision
- Group Life and Disability
- Group Accident Insurance
- Group Hospital Indemnity Insurance
- Group Critical Illness Insurance
The company offer the following benefits to all employees regardless of position or status
- Employee Assistance Program (EAP)
- Dependent Care Benefit
- Employee Dining Discounts and / or complementary meals onsite
- Traditional and Roth 401K Plan
- Commuter Benefits
- Paid Time Off
This organization participates in E-Verify
Esta organización participa en E-Verify
We use eVerify to confirm U.S. Employment eligibility.
Sushi Chef
The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant’s food preparations and service guidelines. Reports any kitchen/sushi equipment or maintenance issues to the manager on duty (MOD) and head sushi chef. Monitors and ensures the p...
Sushi Chef
It is the Sushi Chef’s primary responsibility to prepare the highest quality sushi plates/rolls consistently and effectively. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extende...
Sushi Chef - $15-$20/Hour!
We are looking for an Entry Level Sushi Chef to join our talented restaurant team. ...
Sushi Chef - FT Troy, Michigan
Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and equipment. Minimum of 1 year of sushi chef experience required. Responsible for preparing side and sushi items for our guests in accordance with portioning, recipe...
Experienced Sushi Chef
We are looking to hire a skilled sushi chef with at least 3 Years of experience to prepare sushi dishes. The sushi chef’s responsibilities includes preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. Inspecting...
Sushi Chef
It is the Sushi Chef’s primary responsibility to prepare the highest quality sushi plates/rolls consistently and effectively. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extended to o...
Sushi Chef
Seeking Sushi Chef - Daytime Hours Only - May be Willing to Train. We are seeking a Sushi Chef to start immediately. Sushi experience preferred, but may willing to train if prior kitchen experience. You will be responsible for making sushi and other offerings in compliance with our recipes and stand...
Sushi Chef - PT Troy, Michigan
Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and equipment. Minimum of 1 year of sushi chef experience required. Responsible for preparing side and sushi items for our guests in accordance with portioning, recipe...
Sushi Chef
Joe Muer Seafood in Bloomfield Hills is seeking an experienced Sushi Chef to join our team! We are looking for an individual who has at least 2 years of experience rolling sushi. SUSHI CHEF - qualified candidate will have the following:. You will be responsible for making all different kinds of beau...
Sushi Chef
It is the Sushi Chef’s primary responsibility to prepare the highest quality sushi plates/rolls consistently and effectively. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extended to o...