Our Restaurant Assistant Managers are responsible for the operation of the restaurant. Ensuring quality of food, enjoyment of guests, building a team, managing shifts and making sure the restaurant is running at peak performance at all times.
Salary : $24.00 to $26.00 per hourRestaurant Assistant Manager is an extremely rewarding opportunity and has a lot of growth potential in our organization.
Prior experience as general manager, restaurant assistant manager, shift lead, team lead, supervisor or experience in BOH, FOH and other food service lead roles are highly desirable.
Requirements / Responsibilities Responsibilities may include : * Assumes responsibility of coaching all employees per shift in all departments following job descriptions, policies and procedures.
- Assumes responsibility for assigning weekly goals to management and assuring their completion, while accomplishing his / her own goals.
- Minimum or two years in leadership role in the restaurant industry.
- Must posses detailed knowledge of front and back of house management.
- Must be fluent in budgeting, ordering, perpetual inventories and tracking, scheduling, interviewing, training and customer service.
- Bilingual English Spanish is very helpful* Must be able to stand for 10 hours* Must be able to lift 50 pounds* Available to work 50-55 hours per week* Good computer skills Special Instructions Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter.
In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.
ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.
Assistant Restaurant Manager
Assistant Restaurant Managers are an integral part of the restaurant leadership and management team. Assistant Restaurant Managers provide the direction, training and expertise required to ensure that the customer’s expectations are exceeded and that each shift they oversee achieves its business goa...
Wendys Assistant Manager
The Assistant Manager must be able to stand for long periods without a break and be able to travel to the bank, other restaurants the Area Office, etc. Assists the General Manager in managing the operations and staff of a Wendy’s restaurant, including the execution of all Company policies, procedure...
Restaurant Assistant Manager
Our Restaurant Assistant Managers are responsible for the operation of the restaurant. Prior experience as general manager, restaurant assistant manager, shift lead, team lead, supervisor or experience in BOH, FOH and other food service lead roles are highly desirable. Restaurant Assistant Manager ...
Assistant Restaurant Manager
Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager. Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels. Entry level management position that is assists in the daily operations in Restaurants/Ba...
Assistant General Manager, Clark's Montecito
We are thrilled to announce that Clark's Oyster Bar, a proud member of MML Hospitality, will debut in Montecito, California, this fall.As we gear up to introduce our unparalleled culinary experience to this picturesque locale, we begin the search for exceptional individuals to fill key leadership po...
Wendy's Shift Manager
Responsible for managing shifts, training, cash handling, customer satisfaction, and ensure that all Food Safety and company policies are in compliance with store plan to meet Q. Understand and perform effective manager walks. Must be able to manage subordinate staff & run shifts. Assists other mana...
Shift Manager-Franchise
The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. They are the Every Shift Leader! This position reports to the Assistant Manager or General Manager and supervises the restaurant employees. ...
Restaurant Manager
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
Shift Manager
Our Shift Managers provide daily leadership to ensure the restaurant meets operational goals and mentoring to team members to delight every customer. We have a Shift Manager development program designed to provide you with the training and experience you need to advance your career with Wendy's. As ...
Room Service Server
The Room Service Server will serve guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods and allergens. The Room Service Server is responsible for taking the patients meal order and the delivery of the meal to our CH inpatie...