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Executive Sous Chef

Doughbird
Phoenix, Arizona, US
Full-time

Hiring Executive Sous Chef

Hiring Immediately

Why Doughbird?

  • Competitive Pay and incentive opportunity
  • Medical, Dental, and Vision Coverage within 30 days of employment
  • Retirement savings program with company match
  • 50% dining discount at all Fox Restaurant Concept locations
  • Additional discounts at The Cheesecake Factory and North Italia
  • Gym, fitness studio & nutrition discounts offered through Gympass
  • Tuition reimbursement
  • Paid time off

Who we are :

Doughbird combines two of our favorites - pizza and rotisserie - in unexpected ways. What’s important to us? Using the best ingredients, baking our own bread and dough and working with local partners.

As a manager, you’ll become integrated into the tight knit community . Operating a high-volume, boutique Fox concept offers an opportunity to learn from and lead the very best in the industry.

We are hiring immediately!

What you’ll do :

  • Must have 3+ years high-volume restaurant management experience
  • Demonstrate an understanding of business operations and financials
  • Manage shifts which include daily decision making, scheduling, and planning
  • Create memorable dining experiences by exceeding guest expectations
  • Understand flavors, aromas, and characteristics of food ingredients
  • Ensure product quality and restaurant cleanliness
  • Perform calmly and effectively in a high-volume environment
  • Manage on-the-fly requests with ease and poise
  • Understand POS systems and OpenTable (or other digital / online reservation systems)
  • Coach, lead and develop restaurant team
  • Drive continuous improvement
  • 30+ days ago
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