BOH Team Member - Hiring Immediately

Alpaca Chicken
Southport, NC, United States
$16-$17,5 an hour
Full-time
Part-time

BOH Team Member

$16-17.50 / hr

Pay rate includes base hourly wage + tips.

We are seeking individuals who have experience in the food service industry. Candidates for this job must be able to show up to work on time, follow recipes, and keep a clean work area.

We are seeking enthusiastic team members to perform kitchen duties that ensure the proper treatment of food, follow safety guidelines and work in a team setting.

The BOH Team Member role varies day to day. You may be responsible for any of the following duties on any certain day.

Duties :

  • Cooking Skills
  • Cooking food in a timely manner
  • Memorize and utilize serving portions for each dish
  • Food Safety / Safety
  • Follow food safety guidelines
  • Keep up with the oven (checking oven temperature, loading oven with charcoal, cleaning oven)
  • Ensure proper cooking temp.
  • Be able to follow food handling guidelines and sanitary and health-related protocols.
  • Maintain a clean and safe work area.
  • Prep
  • Follow production charts, fill out logs and keep track of chicken cooking time.
  • Organize and store chicken in its proper containers.
  • Prepare food and store in their designated container in an organized manner
  • Portion, wrap, and label ingredients with name and date
  • Cleaning
  • Utilizing correct cleaning methods for the preparation of certain items
  • Wash dishes using the dishwasher or by hand.
  • Be able to perform opening, closing and side work.

Salario incluye salario base por hora + propinas.

Estamos buscando individuos con experiencia en la industria de servicios de alimentos. Los candidatos para este puesto deben poder llegar a tiempo al trabajo, seguir recetas y mantener un área de trabajo limpia.

Buscamos miembros del equipo entusiastas para desempeñar tareas de cocina que aseguren el tratamiento adecuado de los alimentos, sigan las normas de seguridad y trabajen bien en equipo.

El rol del Equipo BOH es diferente cada dia. Usted puede ser responsable de algunas de las siguientes tareas en un día determinado.

Tareas :

Habilidades de Cocina

  • Cocinar los alimentos de manera adecuada.
  • Memorizar y utilizar las porciones de servicio para cada plato

Seguridad Alimentaria / Seguridad

  • Seguir las normas de seguridad alimentaria
  • Mantenimiento al horno (revisar la temperatura del horno, cargar el horno con carbón, limpiar el horno)
  • Asegurar la temperatura adecuada de cocción.
  • Poder seguir las normas de manipulación de alimentos y los protocolos sanitarios y relacionados con la salud.
  • Mantener una área de trabajo limpia y segura.

Preparación

  • Preparar los alimentos siguiendo las normas de los requisitos diarios, llenar los formularios y mantener un seguimiento del tiempo de cocción del pollo.
  • Organizar y almacenar el pollo en sus contenedores adecuados.
  • Preparar comida y guardar en sus recipientes designados de manera organizada
  • Porcionar, envolver y etiquetar ingredientes con nombre y fecha

Limpieza

  • Utilizar métodos de limpieza correctos para la preparación de ciertos artículos
  • Lavar los platos utilizando el lavavajillas o a mano.
  • Ser capaz de realizar tareas de apertura, cierre y trabajos adicionales.
  • 4 days ago
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