As a Pizza Hut cook, you can make things happen in the kitchen, making amazing food for our customers. Working great with the other cooks, managers, and servers helps you to get things done right. This is a great first time job or it can be a lifetime career for cooks who just love to be in the kitc...
The Cook position provides the opportunity to work both with residents and behind the scenes. ...
Responsibilities The Prep Cook's typical job functions include: Preparing cold entrees, salads, and desserts according to food handling guidelines, recipes and cooking procedures Performing duties and closing procedures including equipment maintenance and shut off, cleaning, sanitation, and organiza...
Need a cook to prepare meals at home for a family of 3 (two adults one child). ...
Coordinates and participates in activities of cooks and other kitchen personnel engaged in preparing and cooking foods for the Resort by performing the following duties. Help guide the Cook 1 and Cook 2 productions to meet standards. Cooks or otherwise prepares food according to recipe. Cuts, trims,...
Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Taco Bell - Benton Harbor is looking for a Restaurant Cook to join our team in Benton Harbor, MI. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and servic...
Coordinates and participates in activities of cooks and other kitchen personnel engaged in preparing and cooking foods for the Resort by performing the following duties. Help guide the Cook 1 and Cook 2 productions to meet standards. Culinary Sweetwater Cook 3 -(PT Seasonal)**. Cooks or otherwise pr...
Observing and testing foods being cooked by tasting, smelling, and piercing with thermometer to determine proper preparation and cooking. Observing and testing foods being cooked by tasting, smelling, and piercing with thermometer to determine proper preparation and cooking. Overview As a Line Cook ...
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. In addition to Line Cooks roles, we also are always looking for Dishwasher and Expo roles to joi...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Cook Rotating Shift PT - 2205007316 **Description**. Six months of prior institutional or catering business cooking experience, or two years of experience in quantity food preparation. ...
Responsibilities The Line Cook's typical job functions include: Preparing food according to food handling guidelines, recipes, and cooking procedures, in a timely manner Stocking and maintaining sufficient levels of food products at line stations to assure a smooth service period Communicating and c...
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. In addition to Line Cooks roles, we also are always looking for Dishwasher and Expo roles to joi...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Learns to assists in the preparation and cooking of various food items prior to being considered a qualified, skilled cook. Prepares and cooks food in accordance with company production records and standardized recipes. Adds seasoning to food during mixing or cooking under the instruction of others....
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Performs various cooking tasks, including preparing and cooking meats, vegetables, desserts and special dishes as required by the daily menu plan. Culinary & Hospitality Associate Cook- 36 hours weekly/ 3rd shift- Battle Creek. Additionally, the Culinary & Hospitality Associate Level 2 is responsibl...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
The main responsibility of a Cook at Big Boy is to maintain the highest possible operational standards by delivering quality products cooked and presented to perfection 100% of the time in a clean, safe and organized kitchen. ...
Yona is looking for a cook to join the team! Yona is offering a $1000 bonus for new cooks! . Apt in operating cookware, bakeware and cooking appliances. Follows proper cleaning procedures and storage of all dishes, utensils and cooking equipment. ...
Ability to lead, instruct, and assist with meal preparations including food preparation, baking, cooking, and clean-up. ...
Prepare and cook meals for residents, visitors, and other guests. Cook meals according to menus, special dietary or nutritional restrictions, or numbers of portions to be served following proper production techniques and sanitation standards. ...
Performs various cooking tasks, including preparing and cooking meats, vegetables, desserts and special dishes as required by the daily menu plan. Culinary & Hospitality Associate Grill Cook- 36 hours weekly/ Variable Shift Battle Creek. Additionally, the Culinary & Hospitality Associate Level 2 is ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...