Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay. To supervise an assigned shift, designed to develop leadership skills required for the Restaurant Manager position. ...
Years' experience in the restaurant industry, plus proven experience working as a supervisor. ...
Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay. ...
Come join our Four Seasons Family! We are hiring for a Food & Beverage Supervisor! This is an excellent opportunity for individuals seeking to advance their careers in the hospitality and food & beverage industry. Responsible for supervising the day-to-day operations for the pool and restaurant in a...
Years’ experience in the restaurant industry, plus proven experience working as a supervisor. ...
Qualified external candidates may be eligible for sign-on bonus!.Manages activities of the unit(s), monitors quality, service and utilization standards.Supervises the day to day shift activities.Manages the units day to day clinical operations including practice standards, staffing, payroll, budgets...
Properly manage cook times while preparing and multitasking several orders at a time. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. ...
SummarySUMMARY: Under general supervision of the Nurse Manager, the SLH Assistant Nurse Manager directs the professional and support nursing personnel. ...
The minimum and maximum wage for this position is $24/hr!DRG is looking for a Dynamic and Experienced Leader who wants to work for a fast growing company, with tons of opportunity for growth! A General Manager is a leader who is able to build a team and develop existing team of top performers by tra...
Minimum 4 years of supervisory experience coaching, mentoring and training staff. Warehouse supervisory experience preferred. ...
That’s how it is with an Orangetheory Studio Manager and Assistant Studio Manager (ASM). And while the manager is ultimately in charge, without that able-bodied sidekick, the studio wouldn’t run nearly as smoothly. So if you’d like to be half of such a pair, to know the ropes as well as you know you...
The General Manager will oversee all studio functions from membership & retail sales to instructor performance & evaluation. The General Manager will hire, train, and manage Sales Associates within their studio, as well as utilize discretion and independent judgment in directing the work of ...
As a Starbucks shift supervisor, you’ll be a role model of the store operations standards that define our Starbucks Experience. We believe our shift supervisors are leaders in creating an uplifting experience for our customers and partners alike. You’d make a great shift supervisor if you:. You’ll l...
The Store Manager Candidate supports the Store Manager in the effective implementation of all store processes including employee supervision, staffing, inventory management, stocking and receiving, paperwork, and store needs. Dollar General Corporation has been delivering value to shoppers for more ...
You will be responsible for production planning and inventory control for multiple products while prioritizing operations to ensure maximum performance and minimum delay. Manage employees and their daily activities to ensure production efficiencies and training to do the work. Monitor production sch...
The Cook 2 will prepare all meals and pastries including but not limited to breakfast, lunch, dinner, food items per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. Complies with any additional requests that may arise...
Strong support to the General Manager. Years in the restaurant business, 2 Years in a leadership role. Coordinate daily front- and back-of-house restaurant operations. ...
The Assistant Store Manager Visual will provide leadership and direction to the store merchandising team and reports directly to the Store Manager. Alongside the Store Manager, the Assistant Store Manager Visual must be a role model for the company, the customer first mentality and the culture. The ...
Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. Answer questions or make recommendations for complementary products * Collaborate with other restaurant servers and kitchen/bar staff. ...
Restaurant Manager and Assistant Restaurant Manager. Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
We are currently seeking a highly capable and dedicated General Manager to lead our team and oversee the day-to-day operations of our restaurant. As the General Manager, you will be responsible for managing all aspects of the restaurant's operations, including team leadership, customer service, prof...
Restaurant Team Member - Cashier. PANERA CAFE RETAIL TEAM MEMBER: CASHIER. Paid vacation & holidays for full-time team members. Are you friendly, motivated, and hard-working? Up for a challenge? Ready to grow? If so, you’ll thrive on our team. ...
Because you’re not just cooking - you’re feeding people. A Denny’s Cook has a “Guests First" attitude, preparing food to set recipes following brand standards for proper food temperature and presenting it on a great-looking plate, all while maintaining a clean and sanitary work environment. Reportin...
Come join our Four Seasons Family! We’re recruiting for a Truss Restaurant and Bar Server!. The Truss Server is an essential member of the team. Servers will be responsible for creating a memorable dining experience for guests. The Truss Server will be providing exceptional and anticipatory service ...
Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay. Their long-term objective is to develop their own skills towards becoming a General Manager. Work with the General M...