Sous Chef: Average Salary in Bessemer, AL in 2024
Find out what the average Sous Chef salary is in Bessemer, AL
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Sous Chef
The Cook reports directly to the Food and Beverage Director.Mon-Fri ; Every other weekend required.The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community.Responsible ...
Sous Chef
The Bungalows at Riverchase is seeking Cooks to join their team!.The Cook reports directly to the Food and Beverage Director.Mon-Fri ; Every other weekend required PRN.The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirem...
Fine Dining Sous Chef – Relocation to Alabama Coast
Minimum of 2-3 years experience as a Sous Chef or Chef de Cuisine in a fine-dining or upscale, scratch kitchen environment. Ready to lead in a kitchen where Southern charm meets gourmet innovation? Step up as our Sous Chef at a James Beard-nominated farm-to-table dining destination on the Gulf Coast...
Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Sous Chef - Up to $70k Base + Bonus
Hiring: Sous Chef, Full-Service Upscale, High Volume (Scratch Kitchen). Sous Chef or Kitchen Manager in Full-Service, High Volume Upscale Restaurant or High-End Resort. Supporting Executive Chef, menu items are executed with excellence. ...
Sous Chef
Proven success as a Sous Chef, Executive Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant . The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper f...
Sous Chef
As a Sous Chef, you will be responsible for the proper preparation of the planned menu in the absence of the Executive Chef and assist in the supervision of all kitchen employees. Join Our Culinary Team as a Sous Chef!. We are currently seeking a talented and passionate full-time day shift Sous Chef...
Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Senior Sous Chef
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
Sous Chef
A sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. While some kitchens employ prep chefs for this, Sous Chef are often involved with this work. Sous Chefs are tasked with various duties as they come in, which are assigned ...
Lead Cook
The Cook reports directly to the Food and Beverage Director. The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community. Responsible to effectively manage all food produc...
General Manager-McCalla
Must have or obtain a Food Managers certification shortly after beginning employment. Obtain a Food Managers certification shortly after beginning employment. ...
PubSec Account Executive
The Public Sector Account Executive will focus on developing new business with existing customers and acquire new customers across a focused Named Account List. Working with our Sales Leadership, Internal Support, and our Training and Development Teams the Account Executive will be enabled to positi...
Restaurant Kitchen Manager
Executive Chef/Kitchen Manager. Kitchen Manager Experience and Educational Requirements:. Kitchen Manager Physical Requirements (Reasonable Accommodations may be requested):. Additional requirements for a Kitchen Manager include:. ...
Business Account Executive
Practice selling skills with other Account Executives regularly. Work with Account Coordinator in the event the order cannot be automated to ensure that all necessary administrative work necessary to support sales activities including sales orders, contracts, billing forms and sales reports are accu...
Assistant Manager
What You'll Do As An Assistant Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Restaurant Manager
Career Advancement for Restaurant Managers and General Managers . Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant...
Executive Chef / Kitchen Manager
The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and restaurant food service operations to ensure high operating standards in the kitchen. The Executive Chef or Kitchen Manager reports to directly to the restaurant Operating Partner or General Manager. H...
Account Executive - Screening, Birmingham
This is an opportunity to join the growing Screening and Early Detection commercial team at Guardant Health as a field-based Account Executive and work hand in hand with sales leadership to help set go-to-market sales strategy and launch a revolutionary new technology for cancer screening. The field...
Server - Cast Member
Servers provide great service as they deliver food to the guests. ...
REMOTE - Account Executive/Sr. Project Manager (Store Fixture Industry)
The Account Executive has overall responsibility for the successful execution of assigned accounts. The Account Executive will provide the leadership/coordination and staff management of all activities related to assigned projects while exercising every viable opportunity to procure additional busin...
Assistant General Manager-Liberty Park
Must obtain a Food Manager’s certification shortly after beginning employment. Obtain a Food Manager’s certification shortly after beginning employment. ...
Restaurant Kitchen Manager
Unequalled opportunity at the best chain restaurant company in the country!In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food,...
Banquet Server
A fun energetic team player looking for an opportunity to learn and grow!.In this role, you will deliver Excellent service to our guests in a timely and friendly manner.Organize tables, action stations, buffets, and carts for service.Communicate any additional meal requirements or special requests t...
Line Cook
We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining...