We are looking for Sous Chefs who embrace our belief that we strive to meet and exceed the expectations of our mission daily. Prepares menu items as directed by onsite CDC and Corporate Chefs. Checklists are provided by the Chef de Cuisine to aid in schedule of ordering and include contact informati...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
Under the direction of the Executive Chef, responsible for the efficient and profitable operation of all food outlets in support of and/or in the absence of the Executive Chef. Implements all menus as directed by the Executive Chef. Develops and manages of schedules as outlined by the Executive Chef...
The Store Manager Candidate supports the Store Manager in the effective implementation of all store processes including employee supervision, staffing, inventory management, stocking and receiving, paperwork, and store needs. Work Where You Matter: At Dollar General, our mission is Serving Others! W...
A Bulk MDU Account Executive is responsible for selling and managing bulk MDU efforts to maximize sales revenue and meet corporate objectives. Manages contracts for new and existing accounts and works across all departments to deliver quality customer service to all accounts. Assists with the execut...
Delaware North Travel is hiring a full-time Prep Cook to join our team at. ...
The right candidate must be resourceful, articulate, and able to deliver on a wide variety of solutions across server and data center technologies. As a Partner Engineering Manager at Canonical you will lead an engineering team that works across the full Linux server stack from kernel to AI workload...
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
Yokozuna Yale is looking for a reliable, responsible line cook who understands the importance of making guests happy! Ideal applicants must be able to follow recipes, presentation standards, understand food safety and hygiene protocol and communicate effectively with team members. ...
Bar Manager Juniper Restaurant. Juniper, part of the Justin Thompson Restaurant Group, is known for its creative seasonal cuisine and innovative cocktail program. As a key member of our leadership team, the Bar Manager will help elevate our beverage program and drive guest satisfaction while maintai...
Fassler Hall is looking for a reliable, responsible line cook who understands the importance of making guests happy! Ideal applicants must be able to follow recipes, presentation standards, understand food safety and hygiene protocol and communicate effectively with team members. ...
Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member . You’ve got what it takes to prepare mouthwatering food, so are you ready to take it to the next level and do so for our guests? Our grill cooks are t...
Assists Kitchen Manager in preparing food by performing the following duties:.Essential Duties & Responsibilities:.Responsible for the efficient flow of food in the kitchen while maintaining levels of food safety and sanitation to Rib Crib standards.Washes, peels, cuts and prepares vegetables an...
As a cook, you will be responsible for preparing and cooking pizzas to our customers' satisfaction. Our restaurant is seeking a dependable and experienced cook to join our team. Prepare and cook meals according to our restaurant's recipes and standards. Ensure all food is cooked to the appro...
General Manager Qualifications:. Seeking a well-rounded, full-service, casual dining general manager with seasoned FOH and BOH experience. Our restaurant managers are hands-on, hardworking, fun-loving folks who ensure effective and smooth operations. At least 2-3 years of recent general management e...
As a Line Cook at Juniper, youll have the opportunity to play with your food while working alongside talented chefs who are passionate about delivering extraordinary cuisine. As a Line Cook, you will be responsible for preparing and executing dishes that meet our high standards of quality and presen...
McNellie's is looking for a reliable, responsible line cook who understands the importance of making guests happy! Ideal applicants must be able to follow recipes, presentation standards, food safety and hygiene protocol and communicate effectively with team members. ...
Prepare and cook food items according to recipes and quality standards. Maintain cleanliness and organization of the kitchen and food prep areas. Follow food safety and sanitation guidelines to ensure food quality and safety. Previous experience as a cook in a high-volume kitchen preferred. ...
Traditional server workloads (web servers, databases, network services, etc). This is an exciting opportunity for a software engineer passionate about open source software, Linux, Ubuntu Server and the public clouds. Ubuntu Server is a platform that enables amazing technology the whole world over, a...
Ministry Brands is looking for a.Ministry Brands is a leading provider of SaaS operational management systems, payments platforms, digital engagement tools and background screening solutions for faith-based, non-profit and for-profit organizations.We serve more than 95,000 customers as a trusted par...
The SMB Acquisition Account Executive will team sell with business channel support roles by building strong sustainable relationships with key account decision makers, resulting in increased business results by becoming a trusted business advisor. Utilize our approved sales process to aggressively p...
Each servers primary objective is to show our guests such a delightful time, they will want to return again and again. By attentively engaging guests, servers are acutely aware of the guests needs and desires, which will be matched to our offerings. We are looking for Servers who embrace our belief ...
The Cook is primarily responsible for preparation and the cooking of dough products, non-pizza food products, vegetables and other foodstuffs for consumption in the restaurants, carryout and/or delivery. Observes and tests food being cooked by viewing, smelling, piercing with fork, and testing tempe...
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our Managers are hungry for top business results but also know how to have fun along ...
The Kitchen Manager will be directly responsible for daily operations of the kitchen, including, but not limited to, food purchasing, food preparation, and consistency in the product presented to the guest. The kitchen manager is responsible for all BOH staff in methods of cooking, preparation, plat...