Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. ...
Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership. Plus Years in a Supervisory Experience or Sous Chef. ...
Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership. Plus Years in a Supervisory Experience or Sous Chef. ...
Are you a passionate and innovative culinary professional looking for an exciting opportunity to showcase your skills? Look no further! JT's Urban Italian, a high-performance and forward-thinking Italian restaurant located in Buffalo, NY, is seeking a talented .This position offers a competitive sal...
Working directly with the Executive Chef to ensure training and monitoring of front line culinary associates. Assisting the Executive Chef in addressing complaints and resolving problems is a must. ...
Maintain and strictly abide by state sanitation/health regulations and hotel requirements.Be available to work a flexible schedule, including weekends, holidays, and varied shifts.Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, prope...
Position reports to the Executive Chef. ...
The Sous Chef will report directly to the Executive Chef. We are seeking a Sous Chef to join our Culinary Team in one of our NYC downtown locations. Were looking for a Sous Chef to join Convenes prestigious culinary team. As a Sous Chef, you will be responsible for assisting in maintenance of budget...
A company is looking for an Account Executive - Public Sector. ...
A company is looking for a BMS/Tridium Server Engineer to implement HVAC programming and provide backend support for an AI-based HVAC product. ...
A company is looking for a Business Central Account Executive. ...
Service Manager Qualifications:. If you're looking for a restaurant where food and people matter. ...
We are searching for an experienced line-cook in our busy, family-owned restaurant. Emphasis on plate presentation, proper portion control, cleanliness and keeping track of inventory. ...
As a Banquet Server, you will play a crucial role in providing exceptional dining experiences for guests attending various events, including weddings, corporate functions, and special occasions. Collaborate with fellow servers, bartenders, and other staff members to provide seamless service. Previou...
Bistro Server for The Bistro, the on-site restaurant at the Courtyard. ...
As a Commercial Lines Account Executive or Client Relationship Manager in our dynamic insurance team, you'll act as a primary agent for Producer assigned accounts. Commercial Lines Account Executive | Client Service Manager. ...
Are you a hospitality guru with a passion for delivering the highest standards of service, quality, and value? Look no further! Our restaurant in Buffalo, NY is seeking a dynamic General Manager to join our team and help us continue to exceed our guests' expectations. As a General Manager at our...
While we provide training for this position, 2+ years of experience as a pizza cook or restaurant cook is preferred. A DAY IN THE LIFE OF A PIZZA COOK:. As a Pizza Cook, you will play a vital role in preparing and baking delicious pizzas. Familiarity with kitchen equipment and cooking techniques. ...
Jazzboline Restaurant & Bar. Maintain open line of communications with each department. ...
Position Title: Receiving ManagerDepartment: ReceivingSupervisor: Assistant Branch Managers/Branch ManagerFLSA: Non-exemptPosition Summary:The Receiving Manager reports to the Assistant Branch Managers and Branch Manager and has the overall responsibility for monitoring and assisting in all activiti...
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
We are seeking an experienced multi-unit leader to fill a new Assistant Executive Chef position within our team. Assistant Executive Chef Responsibilities:. Assistant Executive Chef Requirements:. Assistant Executive Chef Benefits:. ...
The Kitchen Manager is responsible for overseeing the restaurant’s Back of House (BOH) operations. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred. Acts as a role model and leader in the kitchen, sett...
The Catering Server will provide excellent customer service to all guests of off-site events in a timely manner and with a positive attitude. ...
The Server is the face of our restaurant and plays an integral role in our customer’s dining experience. Previous experience as a server is preferred. ...