BEVERAGE OPERATIONS MANAGER

Avenir Restaurant Group
San Carlos, CA, US
Full-time

Job Description

Job Description

Has the overall responsibility for beverage operations to include but not limited to staffing, training, cleanliness, M & R of bar equipment, product storage, security and control, physical inventory, product consistency, and storeroom organization.

Develops and maintains wine and beverage programs. Develops and maintains recipe and pouring procedures.

Requirements / Responsibilities

Financial Responsibility

In addition to operating cost responsibilities associated with duties as a shift M.O.D., has specific cost responsibility for pouring cost control and glassware costs.

Qualifications :

Prior restaurant hourly experience as a bartender and previous restaurant management experience.

Duties :

  • Works M.O.D. shifts as scheduled
  • Works bartender shifts as scheduled.
  • Devises side work schedules to assist managers & employees in the maintenance and organization of the bar and lounge.
  • Focus on Top Ten’ list. Ensures consistency, quality, value and speed of items. Monitors pricing in Ordersmart for profitability.
  • Monitors all competitors in market and reports on a quarterly basis to GM and Owner.
  • Stays current with Market Trends and advises GM of new product lines.
  • Develop and monitor all beverage menus recommend updates as needed.
  • Run promotional incentive contests as needed.
  • Coordinate nightly / weekly beverage pairings or specials.
  • Coordinates and conducts beverage seminars on a quarterly basis.
  • Monitor beverage pricing vs. Aloha P-Mix.
  • Monitors refrigeration equipment maintenance program.
  • Places all orders for all beverage related items

o Maintains organized and efficient ordering guides and order history

o Orders are to be placed through the Ordersmart Sytem

  • Completes physical inventory of beverage items on period end basis or as needed to control beverage cost.
  • Monitors glassware usage, stocking and storage; ensures efficiency places orders as needed.
  • Personnel : Bartenders, cocktail girls.

o Maintains labor pool; anticipates needs; recruits if necessary

o Trains, initial and on going

o Motivates / communicates

o Ensures personal appearance standards

o Completes schedules

o Evaluates regularly

Maintains Audio Visual Program

o Stays current with Music Trends

o Coordinates nightly / weekly music and video schedule

o Creates theme music evenings as business dictates

Maintains all ambiance related items :

o furniture, bar stools, tables, candles, misc. ambiance items

  • Maintains all web site beverage menus.
  • Updates recipes in Ordersmart and insures the accuracy of the Aloha P-Mix
  • Insures product consistency and excellence in beverage execution.
  • Maintains Alcohol Safety Program Ensures that all employees have a copy taken the course and a copy is in their employee file.

Special Instructions

Please do not send any emails, resumes, or call.

We are making it really easy to apply for this position.

Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter.

In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

30+ days ago
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