Overview
Open interviews conducted daily - Walk-ins are Welcome
Hiring Immediately
We value Gracious Hospitality in everything we do, it starts with you Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for.
Line Cook We build jobs that advance into lifelong careers. Start crafting yours today. You give your all to delight our Guests, we serve up the ingredients for you to live your best life.
- Flexible scheduling options
- Fun, energetic and inclusive workplace
- Career path programs to help you advance your career. We love promoting our team members!
- Competitive pay with DailyPay option Why wait for pay day when you don’t have to?
- Team Member dining discounts
- Benefits designed for your holistic wellness : Medical, dental, vision, and wellness programs (eligibility based on hours worked).
Flexible spending accounts, 401(k), and financial wellness plans.Life, disability, accident, home, auto, and pet insurance.
Perks Spot discount program save on entertainment, movie tickets and hundreds of products!
Responsibilities
Craft delicious food that connect Guests to our signature brewhouse experience that exhilarates the taste buds and nourishes the soul. You :
- Set up cook stations.
- Prepare food items by following Gold Standard recipes, portion and presentation specifications.
- Restock, clean and maintain cook station items throughout the shift.
- Clean, sanitize, and organize the kitchen, walk-in coolers, and storage areas.
Requirements
Bring your Guest focused enthusiasm to our team today.
- Do you thrive working in a fast-paced, collaborative, team-oriented environment?
- Are you able to work your way around the kitchen and have safe knife handling skills?
- Do you have a food handler permit?
- Are you 18 years of age or over?
Line Cook - Des Moines
Responsible for food production at one or more hot line stations, ensuring that all food items are produced in strict adherence to recipes and plate presentation specifications. At least six months experience as a broiler, sauté, fry, or oven cook in a high-volume, full-service restaurant is preferr...
Line cooks
We pride ourselves on high-quality, world-class service with a smile.Being a member of the Hops n Drops team means delivering an excellent experience for our guests which includes deep knowledge of our ice-cold beer, unique cocktails, and delicious food.Must be 18 years or older to apply* .Prep...
Line Cook
You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules....
Line Cooks Wanted
We pride ourselves on high-quality, world-class service with a smile.Being a member of the Hops n Drops team means delivering an excellent experience for our guests which includes deep knowledge of our ice-cold beer, unique cocktails, and delicious food.We are a complete team at Hops n Drops.Not onl...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Line Cook
Responsible for food production at one or more hot line stations, ensuring that all food items are produced in strict adherence to recipes and plate presentation specifications. At least six months experience as a broiler, sauté, fry, or oven cook in a high-volume, full-service restaurant is preferr...
Breakfast and Lunch Line Cook
Prior cooking experience is preferred. ...
Banquets Line Cook
The Line Cook performs the daily preparation of menu food items, while maintaining a clean well-run kitchen. Assists Lead Line Cooks as requested. Season and cook food according to recipes or personal judgment and experience. Observe and test foods to determine if they have been cooked sufficiently,...
Sushi Prep/Line Cook
Pioneers of the revolving sushi concept!.Interview for our location in .Conveniently located at the Tacoma Mall.Tentative opening is: first week of September, 2024.Note - Projected earnings is an example of what you could earn in this role.Actual earnings depends on actual tips earned.Team players t...
Line Cook
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...