Search jobs > New York, NY > Sous chef
We have an exciting opportunity to join our growing management team! This role will support our West Village Location's business operations to ensure streamlined success and drive excellent hospitality experiences.
We know it all starts with having the right people to lead the charge. We are searching for an autonomous go-getter with strong culinary insight who can help BOH management create a foundation to scale the BOH team and has the desire to grow with us as the business expands.
Qualification Requirements :
- At least 2 years management-level experience in NYC restaurants
- A genuine interest and passion in seasonally-driven menu items
- An energetic and positive attitude with the ability to lead and inspire
- The ability to manage a team of cooks with an emphasis on strong communication skills, organization, cleanliness
- Qualified candidates must have their NYC food handlers certificate
Job Description :
- Recruiting / Training / Scheduling
- Recipe testing
- Management of all ordering and inventory
- Coaching and shift supervision
We are an Equal Opportunity Employer. We do not discriminate based on race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or
Sous Chef
We are looking for an experienced Sous Chef to join our team and help contribute to our continued growth. ...
Sous Chef
Highly-acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for energetic & passionate SOUS CHEFS to join the team. Sous Chef Responsibilities include:. Learn and develop maximum proficiency with the various stations as assigned by Chefs, wh...
Pastry Sous Chef
In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef should h...
Sous Chef
The Sous Chef will report directly to the Executive Chef, supervises the hourly prep team and assumes responsibility for the prep kitchen in the absence of the Chef. The Sous Chef will support the hiring, training, development, and performance counseling of all staff within area of responsibili...
Sous Chef
The Sous Chef is responsible for supervising the production of food at all stations, assisting the cooks when needed, as well as supporting the Executive Chef in all aspects of cost control. The Sous Chef must have the ability to work effectively in a team environment to maintain food quality and re...
Sous Chef
Chef de Cuisine and/or Executive Chef. Executive Chef and Owner Philippe Massoud has built ilili’s reputation as a culinary go-to destination for elevated Lebanese cuisine. The ideal candidate will assist in leading the BOH team with the production of food at all stations, supporting line cook...
Sous Chef
Chef Alex has worked at the city's top restaurants including Eleven Madison Park, Union Square Cafe and Betony. Chef Alex believes in empowering his staff; cooks will be encouraged to bring creative ideas to the menu. ...
Sous Chef
The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive profile,. Support the Executive Chef in maintainig a smooth and efficient service. ...
Sous Chef
Charlie Bird is looking for experienced Sous Chef to join the team! Here's your chance to become a part of an exciting and diverse team of hospitality professionals in the heart of SoHo, one of New York City's most vibrant neighborhoods. Work with Chef de Cuisine to establish appropriate staffing fo...
Sous Chef
The Consulate is seeking a passionate, positive and self-motivated Sous Chef to join the team. ...