We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. We know that a Chef’s job isn’t only about the food. Reporting to the Gener...
The Executive Chef will under the direction of the General Manager, maintain the quality and culinary experience of the restaurant at designated property. The Executive Chef is an essential support to Heritage Hotels & Resorts in creating unforgettable culinary experiences for guests. Establish and ...
Cook menu items in collaboration with other kitchen team members. ...
Cook menu items in collaboration with other kitchen team members. ...
The Executive Chef will under the direction of the General Manager, maintain the quality and culinary experience of the restaurant at designated property. The Executive Chef is an essential support to Heritage Hotels & Resorts in creating unforgettable culinary experiences for guests. Sous Chef, and...
Cook menu items in collaboration with other kitchen team members. ...
Cook menu items in collaboration with other kitchen team members. ...
Work under direction of Executive Chef or Sous Chef. ...
Work under direction of Executive Chef or Sous Chef. ...
Work under direction of Executive Chef or Sous Chef. ...
Work under direction of Executive Chef or Sous Chef. ...
Full Time/ Part Time Line Cook/ Prep Cook New Mexican Food. Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage....
Cook menu items in collaboration with other kitchen team members. ...
Work under direction of Executive Chef or Sous Chef. ...
As the Kitchen Manager, you will be responsible for overseeing all aspects of the kitchen operations, including food quality, menu development, and kitchen management. Little Toad Creek Brewery & Distillery is seeking a Kitchen Manager to join our team in Silver City, New Mexico. Key Responsibilitie...
A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It’s from him we learned to cook our steaks over fire, serve generous portions, and to create Memorable Dining Experiences for our Guests in 5 western states! Are you r...
To excel in this gig, some prior cooking experience is a plus, but if you're eager to learn, we're ready to teach. ...
Maintain kitchen equipment and work with Head Chef to manage food inventory and procurement. Proven experience as a Cook / Chef with expertise in multiple cooking methods (grilling, baking, boiling, etc. ...
The Executive Sous Chef will prepare signature dishes under the direction of an Executive Chef and ensure that food comes out simultaneously, in a high quality and timely fashion. They will fill in for the Executive Chef in planning and directing food prep and culinary activities and perform managem...
Voted by Newsweek in 2024 as one of America's Greatest Workplaces for DiversityDo you love the creativity of being a Chef but hate the late nights and hectic weekends? With thousands of recipes to choose from, and the ability to add your own, Brookdale is the place for you. ...
Supervised by the Sous Chef and First Cook. Assists in the development and preparation of menus, food set-up, service and cooking. Skill in cooking and preparing a wide variety of food items. ...
The General Manager’s (GM) role is to oversee all operations of the restaurant including, but not limited to, ensuring customer satisfaction while maintaining profitability through diligent monitoring and controlling of food/beverage costs and labor costs. Work with District Manager and/or Regional ...
Prepare, cooks and presents food to order, adhering to company food preparation and timing standards. Prepares, cooks and presents food to order, following established company brand standards guidelines and recipe specifications. ...
Vista Taos, a Drug & Alcohol Treatment Program in Taos, NM is actively seeking a professional chef whose passion is cooking. ...
What You'll Do As a Store Manager:You are in charge of the operation of a single store. What You'll Do As an Assistant Manager:You are in charge of assisting the operation of a single store. Assistant Manager Pay Range: 45K-77K/ base pay + potential bonus*. Store Manager Pay Range: 77K-100K/ base pa...