Kitchen KITCHEN UTILITY WORKER - COOK. ...
The job requires continuously bending, reaching, crouching, touching, feeling, tasting, talking, hearing, wiping, smelling, and inhaling smoke from a wood-burning cooker. ...
Prior experience as a cook in a restaurant setting is required. ...
Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals. Three years' experience as a cook required. ...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
The entry position for the kitchen is the Prep Cook, an integral part of the kitchen staff. The Prep Cook has different responsibilities than other kitchen staff members. Prep Cooks do most of the preparation for the dishes that are being served, the work that they perform is crucial to the overall ...
Part Time Cook - Dietary Aide -2411600. Assists cook in the preparation of meals, salads, desserts, snacks or other dishes for patients/residents, also prepares between-meal nourishments (make sandwiches, etc. Ability to apply regulations to work situations of cook and to supervision of staff assist...
Prior experience as a cook in a restaurant setting is required. ...
You are the bread and honey butter of what makes Cheddar's, Cheddar's.The place to get great tasting food, made from scratch.Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate.You're the reason why our Guests are coming back and why t...
Responsible for the production of all baked goods, pastries and desserts (referred to as pastries) for the restaurant.Perform a daily “walk through” inventory in order to prioritize product utilization.Identify and communicate inventory and equipment needs to ordering manager.Meet daily with executi...
We want everyone to be as passionate about it as we are – and our bars are at the heart of that mission.You’ll help us deliver an amazing beer and customer experience every shift so, because we expect great things from you, we give great things back.UNICORN FUND | Our BrewDog Bars now share 10% of t...
We are in the People Business and we are hiring immediately for full time and part time cooks for (All Shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House Hospi...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Employment Type Employee Additional Schedule Information M-F 8am to 5pm; some nights and weekends required.Monthly Stipend Anticipated Start Date //4 Posting Date //4 Closing Date Open Until Filled Yes Special Instructions to Applicants This is a National Service position funded through a grant from...
The Grill/Prep Cook is responsible to ensure all Barberitos guests are presented with superior products that are prepared according to Barberitos' standards. The Grill/Prep Cook also helps to protect the brand by maintaining a sanitary, safe, respectful, efficient and a high-quality work environment...
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Cooks are also required to perfor...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
The Cook is responsible for participating in the planning, preparation, cooking and plating of meals. Cooks, or otherwise, prepares high-quality, nutritious meals with excellent food presentation according to recipes and/or menu. Cuts, trims and bone meats and poultry for cooking; carves meats; and ...
A Cook is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. ...