Cleaning food preparation areas, cooking surfaces, and utensils. Cooking multiple customer orders at one time. Operating large volume cooking equipment such as mixers, slicers, ovens, grills, deep fat fryers, and/or griddles. ...
Proven experience as a cook or line cook in a fast-paced kitchen environment. FreshTake Grocery is seeking dedicated individuals to join our Foodservice team as Kitchen Team Members (Cooks). Prepare and cook menu items in accordance with established recipes and portion sizes. We offer opportunities ...
Cleaning food preparation areas, cooking surfaces, and utensils. Cooking multiple customer orders at one time. Operating large volume cooking equipment such as mixers, slicers, ovens, grills, deep fat fryers, and/or griddles. ...
Assists cook in the preparation of meals, salads, desserts, snacks or other dishes for patients/residents, also prepares between-meal nourishments (make sandwiches, etc. Ability to apply regulations to work situations of cook and to supervision of staff assistants. Cook or prepares palatable, attrac...
Responsible for the preparation of high-quality foods in a timely, efficient, sanitary, and consistent manner.Must be prepared to work in a fast-paced environment while maintaining organization.Must be able to follow all safety procedures.PRINCIPAL DUTIES AND RESPONSIBILITIES:.Capable of executing t...
Keywords: chickfila, hospitality, restaurant, server, cooks, link cook. ...
Reporting directly to the Center Manager, the Cook is responsible for the the preparation and service of meals and the implementation of the food service program in compliance with Head Start Performance Standards and Child and Adult Care Food Program and USDA guidelines. ...
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner. Professional cooking: 1 year (Preferred). Cook and restaurant experience is a required. ...
The Executive Chef envisions and you bring his creations to life -- it might be breakfast, lunch dinner or a grand banquet but you know how to get it right and take great pride in your abilities as a Cook. If a Pantry / Prep Cook, you are responsible for all cold food items prepared in the kitchen, ...
Brandon Wilde is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Exhibit cooking standards of speed, accuracy, and efficiency. Demonstrate knowledge in all areas of coo...
We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House experienc...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
Cook - Dietary Aide HCC-2402426. Assists cook in the preparation of meals, salads, desserts, snacks or other dishes for patients/residents, also prepares between-meal nourishments (make sandwiches, etc. Ability to apply regulations to work situations of cook and to supervision of staff assistants. C...
Prior Line Cook, Quick Order Cook, Banquet Cook or similar experience preferred. The Cook is responsible for setting up, cooking, maintaining quality control, clean up and meeting health department guidelines. Knows cooking times and temperatures for all items to ensure proper cooking methods and te...
As a Prep Cook, you'll have the opportunity to showcase your passion for quality food and deliver exceptional breakfast, brunch, and lunch experiences to our guests. As a Prep Cook at Another Broken Egg Cafe, you'll bring your love for quality food and attention to detail to every plate you create. ...
At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack’s is the place to be! .As a Jack’s team member, you’ll be the first smiling face...
Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station. The Cook is responsible for the quality, quantity, tast...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
You are the bread and honey butter of what makes Cheddar's, Cheddar's.The place to get great tasting food, made from scratch.Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate.You're the reason why our Guests are coming back and why t...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Immediately Hiring Experienced Cooks!. As a Cook at IHOP you are expected to prepare all approved food/recipes in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. ...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Cooks work on all stations of the cook line, as well as in food preparation. ...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...