Properly manage cook times while preparing and multitasking several orders at a time. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. ...
Properly manage cook times while preparing and multitasking several orders at a time. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. ...
Hiring Bonus / Incentive for Cooks Hired. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple t...
Under general supervision, the Cook 1 primary objective is the preparation of food items to ensure high standard of quality and quantity to meet the needs of the residents for the Residential Living, Assisted Living, Memory Support and Health Center Dining Room. The Cook’s primary objective is the p...
Our Cook 3’s prepare and cook food and performs other related culinary functions. Cook 3’s will have a “basic” understanding of various cooking methods, ingredients, equipment and procedures. The Line Cook 3 is a valuable member of Omni La Costa’s legendary Culinary Team, possessing “entry” or “begi...
Cook and prepare a variety of food according to production guidelines and standardized Crack Shack recipes . Previous pastry cooking experience is preferred. ...
The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the shift with focus on ...
You’ve got what it takes to prepare mouthwatering food, so are you ready to take it to the next level and do so for our guests?Our grill cooks are the leaders of exceptional experience. By being a CAVA grill cook, you create that exceptional experience for every guest that walks through our doors. F...
Leucadia Pizza - Immediate Hiring for a Highly Skilled Lead Cook. As a Lead Cook, you will have the opportunity to work with a talented team, learn new recipes, and contribute to our success. ...
You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role. Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities f...
For questions related to the duties of the position, please contact Battalion Chief Peter Bymers by phone at (530) 708-2985 or by email at .This position is located at the Ponderosa Fire Center in Cameron Park, CA.You will find additional information about the job in the .May be required to work nig...
The Cook is responsible for set-up, food preparation, organization, sanitation, and production of food and beverage items, as well as closing and storage for the individual workstation. Maintaining proper cooking techniques for station items as designated by Chef(s). ...
Want to feed the tiniest of taste buds? KinderCare is hiring a cook! As a cook, you will prepare healthy and tasty meals and snacks for the children in our centers. When you join our team as a Cook you will:. At least one year of institutional cooking -- food ordering experience highly desirable. ...
Four Seasons Residence Club Aviara is looking for a Cook 3. The Cook 3 is a key player in our kitchen, preparing and executing a variety of dishes, ensuring high quality standards, and contributing to a seamless kitchen operation. Prepare and plate all items received from the computer system in a ti...
Our Cook 3’s prepare and cook food and performs other related culinary functions. Cook 3’s will have a “basic” understanding of various cooking methods, ingredients, equipment and procedures. The Line Cook 3 is a valuable member of Omni La Costa’s legendary Culinary Team, possessing “entry” or “begi...
No prior experience is required, but one or more years of restaurant cooking experience is preferred. The Cook regularly stands, talks, hears, uses close and distance vision, tastes or smells and repetitively uses their hands to reach/handle/feel/grasp objects. ...
We currently have an opening for a full-time Cook II. Under the direction of the Executive Chef, the role of our Cook II, is to prepare culinary delights for our residents and execute the menu, ensuring a high level of performance, guest satisfaction and profitability. The Cook II must maintain effe...
Bake or cook certain food items according to recipes for later use by Line Cooks. Employee Meal Program with FREE Fresh cooked meals during each shift. Prepare food items to be cooked. Pre-weigh, measure, and package foods according to recipe specifications for later use by line cooks. ...
Come join our Four Seasons Family! We are hiring Culinary Talent for our Michelin star rated Restaurant - Auro! A Cook 1 is an experienced level position. Complies with any additional requests that may arise pertaining to Cook 1 duties. ...
Be a sauce boss and make hungry people happy as a Cook for Pizza Hut®. As a Pizza Hut® Cook, you'll prepare all of our menu items for our customers and will have some cleaning duties. In addition to cooking great Pizza Hut® products, you may occasionally have other duties in the restaurant. ...
Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. ...
Banquet Cook – Weddings and Events! . Be a part of the beautiful weddings and memorable events we produce! As a Banquet Cook with. Our Banquet Cook is responsible for supporting the chef in all aspects of culinary operations including, but not limited to, purchasing, receiving, preparation, producti...
Seeking a dedicated Dietary Cook to join our team, providing dietary and cafeteria services within a hospital environment. ...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...