Assist the Sous Chef with the training of line cooks and with the preparation of:. ...
Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Snuff Recipe Index, ensuring food quality and time standards are always met. ...
Cooks who do not have classroom responsibilities will be scheduled less hours per week than someone who works in both the kitchen and classroom. ...
Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market.For over 45 years, we have provided essential services to thousands of healthcare communities across the country.As one of America's Most Trust...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
Inspired by both the casual watering holes and belly warming kitchens found within homes all throughout Italy, Taverna suggests a rural approach to refined Italian cooking. Our Line Cooks will follow the direction of our Chefs to prepare dishes that will delight our guests!. Follow and fulfill the d...
As an Applebee's Cook, you will make our amazing menu items worth coming back for. ...
Accountable for all aspects of food quality, cleanliness, labor costs, production, maintenance and service of the restaurant and outside events as applicable.Preparing Food that Celebrates our Passion for Ingredients.Prepares food according to specifications by using approved recipes, proper portion...
Prepares and cooks food and desserts for patients, cafeteria, and special catering. Reviews menus daily and communicates with other cooks regarding supplies and preparation of ingredients. Coordinates activities of staff in preparing and cooking foods for patients, staff and visitors. In the absence...
With more than 200 dishes made fresh from scratch every day, our prep cooks prepare and portion fresh ingredients and hundreds of prep recipes for use in our delicious dishes. ...
Inspired by both the casual watering holes and belly warming kitchens found within homes all throughout Italy, Taverna suggests a rural approach to refined Italian cooking. Our Line Cooks will follow the direction of our Chefs to prepare dishes that will delight our guests!. Follow and fulfill the d...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Assist the Sous Chef with the training of line cooks and with the preparation of:. ...
You are the bread and honey butter of what makes Cheddar's, Cheddar's.The place to get great tasting food, made from scratch.Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate.You're the reason why our Guests are coming back and why t...
Please click the link below to apply to this location!.We are looking forward to your application!.THE CONTENT WITHIN THIS DOCUMENT REPRESENTS THE ROLE OF A TGI FRIDAYS INC.FRANCHISEES MAY INCLUDE DIFFERENT OR ADDITIONAL REQUIREMENTS.PLEASE VERIFY ACTUAL REQUIREMENTS DURING THE INTERVIEW....
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. ...
IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and compa...
May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. ...
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Cooks are also required to perfor...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
Prepares and cooks food and desserts for patients, cafeteria, and special catering. Reviews menus daily and communicates with other cooks regarding supplies and preparation of ingredients. Coordinates activities of staff in preparing and cooking foods for patients, staff and visitors. In the absence...
Proven experience as a line cook, prep cook, or comparable. ...
The Lead Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Lead Cook must be aware of while operating in the kitchen. Responsible for cooking and packaging food product which is prepared to order or ...