Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operations to meet service standards/hours. Performs all basic cooking operations including dee...
The Cook reports directly to the Food and Beverage Director. The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community. Responsible to effectively manage all food produc...
Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operations to meet service standards/hours. Performs all basic cooking operations including dee...
Overview JOIN A WINNING TEAM! Line Cook (Upscale / Fine Dining) This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth a...
Performsall functions of a Cook I and Cook II. Providesleadership for lower level cooks. Providesleadership and training to lower level cooks. Continuesto update cooking knowledge through books, magazines and discussions with theExecutive Chef and Executive Sous Chef. ...
The Prep Cook assists in preparing and production of food for the venue at catered functions. ...
Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operations to meet service standards/hours. Performs all basic cooking operations including dee...
Because this is a celebrity Chef concept, cooks will be held to a higher standard than cooks at other restaurants at this property. The Cook is responsible for preparing recipes and food items in accordance with the Restaurant Chef’s requirements. Work requires a minimum of one year experience as a ...
Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operations to meet service standards/hours. Performs all basic cooking operations including dee...
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...
Overview Cook II It is the responsibility of the Cook to prepare all food items according to menu, recipes, plate specifications, and guest requests. Responsibilities Prepare food according to established specifications and standardized recipes Inspect equipment, cold meats, seafood, and produce to ...
Knowledgeable in proper cooked and uncooked food temperatures. The Cooks/Kitchen Helper Position is responsible to assists in the serving and preparation of food. ...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Overview Cook II It is the responsibility of the Cook to prepare all food items according to menu, recipes, plate specifications, and guest requests. Responsibilities Prepare food according to established specifications and standardized recipes Inspect equipment, cold meats, seafood, and produce to ...
Ability to recognize different cooking oils and their cooking temperatures. Ability to perform all duties of a Cook’s Helper/Pantry Person and Cook I. Specialized training in broiler cooking. Minimum of 3 years as a Cook I. ...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. Responsible for cooking and packaging food product which is prepared to order or kept warm ...
Knowledgeable in proper cooked and uncooked food temperatures. The Cooks/Kitchen Helper Position is responsible for assisting in the serving and preparation of food. ...
ESSENTIAL DUTIES AND RESPONSIBILITIES.The following and other duties may be assigned as necessary:.Greet guests with an upbeat and friendly manner, deliver food as ordered to guests in a timely and efficient manner.Anticipate needs, and provide any additional items guests require to enjoyably consum...
Coordinate with food servers, bus persons, and other restaurant personnel in providing quality guest service. ...
ESSENTIAL DUTIES AND RESPONSIBILITIES.Responsible for accurately handling cash and credit card transactions at the Point of Sale system.Provides timely cocktail service in a friendly and courteous manner.Prepares cocktails following company standards.Collect orders from Bartender, add appropriate ga...
Essential Duties and Responsibilities: Performs prep work such as washing, peeling, cutting and se Cashier, Food Service, Part Time, Worker, Food, Restaurant, Retail, Insurance. Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, servic...
Nevada RenoWe are hiring immediately for full time and part time FOOD SERVICE WORKER/CASHIER positions. Schedule: Full time and part time schedules: Hiring for evening and afternoon shifts, more details upon interview! Requirement: 1+ Years of previous food service experience. Apply today!Job Summar...
We are hiring immediately for a full time FOOD SERVICE WORKER/CASHIER position. Requirement: Previous food service experience is preferred. For more information, visit SummarySummary: Performs cashiering duties, including general food service work. Stores foods in designated areas in accordance wi...
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry.Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended aren...