Cook: salario promedio en Hilton Head Island, SC in 2024
Descubre cuál es el salario promedio como Cook en Hilton Head Island, SC
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Cook Line
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. ...
Line Cook
A work environment that is upbeat, exciting, and fun.Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation for eligible team members.Our BBQ family is built on five core values:.Be Honest – We act with integrity .Be Respectful – We are humble, kind and gracious .Be ...
Cook II
Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...
PM Cook
Resort Lifestyle Communities is accepting applications for a Cook to provide resort-style food from scratch while developing strong, positive, and lasting relationships with our residents and guests. The Cook works collectively with the Culinary and Dining Services team under the direction of the Ex...
Head Cook
The Head Cook prepares all sandwiches and hot food items, maintains food safety and sanitation standards. Head Cooks receive an official DD chef jacket upon completion of all training that is to be worn instead of the traditional work attire! Exceptional customer service is a major component of...
Prep Cook
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Line Cook
Farm Bluffton is an ingredient and seasonally inspired restaurant concept.We are seeking talented, passionate, and driven people, with a love of good food and great service who are looking make a long term career home with us.Our team believes deeply in the importance of a healthy and enriching rest...
Cook
Main Responsibilities of a Cook:. Communicate all guest allergy concerns to the other cooks so everyone is aware. ...
Cook II
Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...
Line Cook
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing foo...
Cook / Grill Operator
We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House experienc...
Line Cook
Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Line Cook - Giuseppi's Shelter Cove . Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and prepari...
Cook
Whether you’re flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you’ll make sure our guests leave full and happy every time. As a Cook, you know that our food is at the core of who we are. In this role, you wi...
Cook
The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Cook will maintain a clean and sanitized dining service area and assist in the receiving, rotat...
Deli Cook PT
To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.To demonstrate superior guest service personally always.Ensure the quality of product for sale meets KJ/IGAs standards.Maintain sanitation and safety throu...
Line Cook
Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot m...
Cook
Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Here are a few of the daily responsibilities of a Cook:. Exhibit cooking standards of speed, accuracy, and efficiency. Demonstrate knowledge in all areas of ...
Pastry Cook IV
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. ...
Line Cook
Combining quality and bold FLAVOR starts with our Line Cooks. ...
Cook II - Canoe Club (Hourly + 4% Culinary Commission)
The Cook II position will require you to prep, set up the hot line, cold line, and cook food to order from the established menu while keeping your work area and kitchen safe, clean, and sanitary. Knowledge of sanitation practices, weights and measures, and various cooking techniques. ...
Lead Cook, Octagon | Montage Palmetto Bluff
Lead Cook, Octagon | Montage Palmetto Bluff. The role of a lead cook is to prepare culinary delights for our guests and owners. Assist Sous Chef in training of other Cooks and follow all hotel policies and procedures. Understanding of professional cooking and knife handling skills. ...
Cook
Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...
Cook
Newly hired cooks will train in a specific station based on their comfort level & innate skill. Does this sound like you? Our Cooks (just to name a few):. ...
Cook
Main Responsibilities of a Cook:. Communicate all guest allergy concerns to the other cooks so everyone is aware. ...
Cook
The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Proven cooking experience, including experience as a line chef/prep cook * Familiarity and fluency in kitchen terminology * Excellent understanding of various cooking methods, ingre...