Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
Properly manage cook times while preparing and multitasking several orders at a time. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. ...
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The Lead Cook may supervise employees and delegate responsibilities. Trains and guides staff on job duties, standard foo...
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Cooks are also required to perfor...
Under the direction of the Chef, the Cook is responsible for the preparation of food for banquets and the Café using advanced presentation, cooking elements, techniques and recipes along with the HAACP and food safety sanitation requirements. Knowledge of all basic skills for butchering, sauces, sou...
Properly manage cook times while preparing and multitasking several orders at a time. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. ...
Job Type Full-time Description .Our employees are the lifeblood of our organization.We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization.Frying chicken, making salads and sandwiches .Work in a fast-paced env...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Fremont Hospital offers comprehensive benefits for the full time Lead Cook. Cooking and supervisor experience, knowledge of state and federal regulations. ...
NOW INTERVIEWING COOKS - SUPER DUPER BURGERS!. ...
We cook everything from scratch using fresh, local ingredients. May oversee the cooking activities of food service associates as assigned by Food Service Director. ...
Rate depends upon state/market and experience*.OTO Development is pleased to announce a wonderful opportunity for a .What will you be doing most days?.Prepare food for the restaurant on property, banquets and special functions and at a high quality.Properly and efficiently prepare and present all fo...
We are hiring immediately for full time and part time .Pathline-WPC - 690 North Mary Avenue, Sunnyvale, CA 94085 Note: online applications accepted only.Full and Part time schedules available.Monday through Friday, hours may vary.Previous food prep experience is required.Perks: Weekends off! Paid ho...
We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining...
May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. ...
Prepares, cooks, stores, and cuts whole chicken as well as other grilled products. Maintains proper levels of whole chicken and other meats cooking throughout shift based on projections and actual business activity. Cooks whole chicken and other grilled products according to company standards. Monit...
This is an exciting opportunity to join our team at the California Department of Veterans Affairs (CalVet), where we proudly serve California’s 1.We advocate with purpose and passion every day for our state’s veterans and their families and connect them to their earned benefits.We offer a range of s...
The Line Cook works in partnership with all cooks, prep staff, porters, and management, to provide production solutions in situations arising that require action and critical thinking. The Line Cook is responsible for quality of food ingredients used and preparation methods. The Line Cook prepares b...
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...
Provide help cutting, cleaning, preparing food.Making Roti, powdering spices etc.Multi-tasking, organized, cleanliness.VERY attractive pay and long term employment for a right candidate....
Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special Catered Event. Apply today for our Cook II Position. Reliable transportation is a must! Apply today for our Co...
Properly manage cook times while preparing and multitasking several orders at a time. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. ...
DENNY'S LATE NIGHT COOK POSITION. Because you're not just cooking - you're feeding people. A Denny's Cook has a Guests First" attitude, preparing food to set recipes following brand standards for proper food temperature and presenting it on a great-looking plate, all while maintaining a clean and sa...
Local Kitchens is hiring a Line Cook to prepare food in our multi-brand delivery and pickup kitchen. Shift meal - eat what you cook!. Cook/fry meats, vegetables, and other ingredients. Prepare and portion food prior to cooking. ...
Prepare food in accordance with medical needs of patients and all current federal, state, and local regulations and as may be directed by the Head Cook and/or Director of Food Services. ...