Prepare ingredients for cooking, including portioning, chopping, and seasoning food; prepare food items according to recipes; check quality of the food, clean kitchen after preparation and serving; maintain safe food-handling procedures; monitor inventory. ...
TORC restaurant in Napa is in search of Line Cooks to join our team. Passionate cooks sought, minimum 2 years fine dining experience. ...
At NorthBay Health the Cook works under the management and supervision of the Nutrition Services Supervisors and Manager. Two years of experience with hot food preparation and production in a healthcare or institutional food service or currently works in NB Nutrition department and has completed the...
Under close supervision, the Cook maintains a well-organized station for preparing and presenting products of the highest quality. Performs correct cooking techniques. Knowledge of knife skills and cooking terms. Good knowledge of hot and cold food preparations, seasoning, vinaigrettes, soups, sauce...
Our IHOP restaurant is looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. In addition to cooking prowess, great commun...
Join us as our next Pastry Cook 3. Execute themise-en-place and cooking of all menu items as directed, ensuring the highest of standardsare maintainedfor all outlets. Highschool education, cooking school or culinary institute education preferred. ...
Under the direction of the Supervising Correctional Cook - CF, plan, organize, supervise, and assist in the preparation, cooking, and serving of food; supervise the maintenance of Culinary equipment, supplies, and work; instruct and enforce proper safety standards; maintain order and supervise the c...
The Conference Cook is responsible for working in conjunction with the Strategic Initiatives Group (SIG) Executive Conference Chef and Culinary Lead on all aspects of culinary production for conferences. The Conference Cook assists the SIG team with coordination of annual conference and leadership i...
Full-time PM and 1 Part-time PM 32 hours.Rate depends upon state/market and experience*.OTO Development is pleased to announce a wonderful opportunity for a .What will you be doing most days?.Prepare food for the restaurant on property, banquets and special functions and at a high quality.Properly a...
As an Applebee's Cook, you will make our amazing menu items worth coming back for. Compensation: Applebee's Cooks start at minimum wage-22. ...
The Line Cook is responsible for working in conjunction with the Sous Chef and Executive Chef on all aspects of culinary production for the Copia Restaurant. Ability to withstand high ambient temperatures while working in close proximity of cooking equipment. ...
May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. ...
We are looking for Cook, Kitchen Staff, Food Prep to work our day and night shifts,We offer 25, 30, or up to 40 hrs. Properly clean grill, grease trap, hoods, warmers, bun toaster, hot dog station, fry dump station, fryers, and all other kitchen equipment and cooking utensils. ...
Your responsibilities as a Cook will include, but are not limited to:. Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Substituting for or assisting other cooks and kitchen positions during peak business periods...
The Prep Cook is responsible for working in conjunction with the Sous Chef and Chef De Cuisine on all aspects of culinary production for the Copia Restaurant. Minimum of six months cooking experience, or a CIA Externship, or relevant work experience and currently enrolled in an accredited culinary e...
Observes and supervises the behavior of individuals in custody confined to Cook County’s Correctional Institutions; enforces rules and regulations established for the maintenance of order, discipline and safety; makes rounds of assigned area to insure that all security procedures are adhered to and ...
Do you love working in a dynamic, fun atmosphere? Do you have a passion for food and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a Pasta Cook at CPK may be for you! Our team members bring California creativity to every meal by making...
Under close supervision, the Cook maintains a well-organized station for preparing and presenting products of the highest quality. Performs correct cooking techniques. Knowledge of knife skills and cooking terms. Good knowledge of hot and cold food preparations, seasoning, vinaigrettes, soups, sauce...
If you enjoy cooking, like working in a kitchen, and have good communication skills, this job is for you!. Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks . ...
Under the direction of the Food Administrator I/II, Correctional Facility (CF) or the supervision of the Supervising Correctional Cook, DOC, the Correctional Supervising Cook, CF, supervises and trains staff and inmate-workers responsible for preparing meals for patients in a correctional health car...
Join our Four Seasons Resort and Residences Napa Valley Family! We’re looking for On Call Cook 4’s. Complies with any additional requests that may arise pertaining to Cook 4 duties. High school education, cooking school or culinary institute education preferred. ...
This is an exciting opportunity to join our team at the California Department of Veterans Affairs (CalVet), where we proudly serve California’s 1.We advocate with purpose and passion every day for our state’s veterans and their families and connect them to their earned benefits.We offer a range of s...
We are hiring for aPastry Cook 2. We are looking for a passionate and creative pastry cook to join our award winning team!. Complies with any additional requests that may arise pertaining to Cook 2 duties. Execute themise-en-place and cooking of all menu items as directed, ensuring the highest of st...
Must be either a graduate from culinary school with 2 to 3 years cooking experience in fine dining or 5 to 6 years cooking experience, breakfast and lunch in international and regional cooking in a fine dining establishment. The Cook I is responsible for preparing and planning for lunch and dinner i...