Cook: salario promedio en New London, CT in 2024
Descubre cuál es el salario promedio como Cook en New London, CT
Promedio salarial por región
Salarios por ciudad
¿Sabías que?
Empleos activos con salarios
DISHWASHER / COOK - Flexible & Consistent Opportunities
Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required for cook roles. We're offering a range of positions; COOK & DISHWASHER PERSONNEL. ...
Line Cook -9:00 PM - 5:00 AM (Nights & Weekends)
The line cook is responsible for preparing and cooking assigned menu items. The line cook must work efficiently in a fast-paced environment, maintaining cleanliness and organization throughout the shift. Checks and adjusts temperature of equipment to ensure food is cooked and stored at the proper te...
COOK OPPORTUNITIES- Consistent & Flexible Culinary Opportunities
COOKS: Line, Grill, Prep, Production, & more . ...
COOK - ROOM SERVICE
The Cook sets up the cooking line and prepares food for service in designated stations to fill customer orders. ...
Cafeteria Cook
TITLE: Cafeteria Cook: (10 months). JOB GOAL: Prepare and cook items following a menu and following hazardous assessment of critical control points (HACCP). Does all the cooking for hot lunches. ...
Food Service Worker/Short Order Cook 04 INT #5961
The purpose of this position is to perform a variety of food preparation and limited cooking tasks. Performs a variety of tasks such as grilling or frying pancakes, hamburgers, hot dogs, bacon, eggs, sausage, by watching while the items are cooking, turning as required, regulating temperature, and r...
Comp Food Cook
Lead Cook – Sous Chef – Executive Chef – Food and Beverage Director. ...
COOK - FULL TIME - GROTON
UHS), has an immediate opening for a full-time Cook. Job Summary: The Cook is responsible for safe, sanitary food preparation for patients and staff at Stonington Institute. As the cook interacts with the patients and staff, a pleasant professional manner is essential. Cooks also work closely with o...
Prep Cook
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
COOK / FSW / DISH ( Consistent & Flexible Opportunities )
Join Our Team for Food Service & Culinary / Cook Opportunities this Fall & Holiday Season! Are you a food service or culinary professional in search of a dynamic, flexible, and consistent opportunity!? Opportunities Include; FOOD SERVICE WORKER / SERVER / COOK / DISHWASHER...
Cook 4 - Banquets - Starting at $20.05/hr ($1000.00 sign-on bonus)
Under the direction of the Sous Chef, the Cook 4; prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Must be able to perform cooking methods, prepare soups, stocks and sauces and the operation of all hot and cold culinary stations profi...
Team Member - Cook
As a Cook, you will be responsible for:. Using the correct tools to prepare, cook and present our products. ...
COOK - BBP
The Cook sets up the cooking line and prepares food for service in designated stations to fill customer orders. ...
Cook 3 - Banquets - Starting at $18.00/hr ($1,000.00 Sign-on Bonus)
Under the direction of the Sous Chef, the Cook 3 prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Must be able to perform all basic cooking methods, prepare basic soups, stocks and sauces and work all hot and cold culinary stations ac...
Cook
We are hiring a part-time Cook to join our dynamic culinary team at Bayview Health Care in Waterford!. As a Cook, the primary purpose of your position is to prepare food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policie...
Cook 3/Banquets - Starting at $18.00/hr ($1000.00 sign-on bonus)
Under the direction of the Sous Chef, the Cook 3 prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Must be able to perform all basic cooking methods, prepare basic soups, stocks and sauces and work all hot and cold culinary stations ac...
COOK / FSW - Flexible & Consistent Opportunity
Priority assignment available is in New London, CT) Kitchen Skills : Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required for cook roles. Are you seeking a flexible, dynamic, and ongoing food service opportunity!? **There's no b...
Cook Supervisor
As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established policies and procedures. ...
Pantry Cook
Do you love working in a dynamic, fun atmosphere? Do you have a passion for food and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a Pantry Cook at CPK may be for you! Our team members bring California creativity to every meal by makin...
COOK - BBP ON-CALL
The Cook sets up the cooking line and prepares food for service in designated stations to fill customer orders. ...
Cook
The Line Cook prepares food products for residents, staff, and catered functions monitoring quality and presentation. Ensures proper sanitation procedures are followed with regard to storing, preparing, and cooking of food products and the cleanliness of the kitchen and storage areas. Experience: 1-...
Cook Supervisor
As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established policies and procedures. ...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Cook
Properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment. Ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140F). ...