Sonic Drive-In- Christiansburg is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Christiansburg, VA. Your job duties as a kitchen cook include but are not limited to:-Prepare all food items as directed in a sanitary and timely manner-Follow ...
The cook is responsible for assisting in all areas of planning and preparing meals for resident's within each individual's certain dietary needs. Cooking cleaning and dishwashing are apart of all kitchen positions. Cooking experience and the ability to follow a recipe are required. ...
Start with a Job, Spark a CareerAs a SONIC Drive-In Cook, you will cook, create, and package delicious menu items. ...
The Kitchen / Cook / Food is the key to ensuring guest satisfaction. ...
Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Sonic Drive-In- Christiansburg is looking for a Restaurant Cook to join our team in Christiansburg, VA. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Cooks are responsible for ensurin...
This position is at Dockside Health & Rehab Center located at 74 Mizpah Road, Locust Hill, VA 23092.On Demand Pay-get paid tomorrow for work done today!.Feeling stuck? Looking for a new environment where you can thrive? This is the perfect place for you! So many opportunities for growth so you never...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
We are looking for an experienced Cook/Grill Staff to execute all kitchen operations, ensuring all prepared foods meet restaurant safety and health standards. Who would cook, assemble and wrap good items, stock all needed products and preparation materials in a clean and safe manner. A good candidat...
Our cooks (line, sauté, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. A Cook is responsible for serving our guests an...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
The cook is responsible for assisting in all areas of planning and preparing meals for resident's within each individual's certain dietary needs. Cooking cleaning and dishwashing are apart of all kitchen positions. Cooking experience and the ability to follow a recipe are required. ...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Ensure efficient and courteous customer service at all times in support of the company mission to “Run the Best Store in Town!”.Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork.Generate a positive, friendly, and fun working environment with ...
Ideal candidates should have a Serve Safe Certification and previous line-cook experience in the food service industry. ...
The cook is responsible for assisting in all areas of planning and preparing meals for resident's within each individual's certain dietary needs. Cooking cleaning and dishwashing are apart of all kitchen positions. Cooking experience and the ability to follow a recipe are required. ...
The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel. Now Hiring Cooks $16-$22 Depending Upon Experience . We are looking for full-time Cooks to join our culinary team! Hourly rate range is $16 - $22 depending upon level of experience. Check the ...
The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. Responsible for cooking and packaging food product which is prepared to order or kept warm ...
We are a small, family owned restaurant with 2 locations in southwest Virginia and are looking to expand our team for our busy restaurant! Looking for reliable and (preferably) experienced line cooks/ prep cooks/ kitchen workers. Our owner has had his hands in restaurants since the get go, starting ...
Whether you're flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you'll make sure our guests leave full and happy every time. As a Cook, you know that our food is at the core of who we are. In this role, you wi...
The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. Responsible for cooking and packaging food product which is prepared to order or kept warm ...
Implements batch cooking techniques to maintain proper temperature and quality of all items. Proficiency in large quantity cooking and basic math skills. ...
Assist in leading and directing staff and overseeing daily meal production in a large university dining center under the guidance of the Executive Chef and/or Chef de Cuisine, as well as other management personnel.Ensure recipes are prepared to the highest standards of quality, taste, creativity, pr...