Banquet and Catering Kitchen, Entry Level Cook, Full- Time with Benefits, Early Morning, Day, Evening, Holidays and Weekends. Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and ...
Complete the survey by going to .Select the position(s) that you've applied for and proceed with completing the brief survey.Please note that if you are not able to locate the position that you've applied for, you should select the "Other Interest-Position Not Listed" profile.Under the supervision o...
Banquet and Catering Kitchen, Entry Level Cook, Full- Time with Benefits, Early Morning, Day, Evening, Holidays and Weekends. Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and ...
A Cook at Denny’s is the maestro of the kitchen. A Denny’s Cook has a “Guests First” attitude, preparing food to set recipes following brand standards for proper food temperature and presents it on a great looking plate, all while maintaining a clean and sanitary work environment. ...
Proficiency in the following cooking techniques: charbroiling, poaching, deep-frying, sauté, braising, roasting and par-cooking. The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining ...
Arizona Spine and Joint Hospital is seeking a PRN Cook to join our Dietary Team on the weekends!. Plan and initiate cooking schedule for food preparation to meet meal schedule. Prepare, season, cook and serve meat, main dish, soup, vegetable, and dessert for assigned meal; ensure appropriate portion...
The Salvation Phoenix Family Services is looking to fill an On-Call Cook position. Assist with food/meal preparation as directed by the Lead Cook. Supplies are obtained from the storerooms, coolers, or freezer for the following day cooking. ...
At True Food Kitchen, we pride ourselves on serving great food! This means that we rely on our prep cooks to prepare and portion our food products, beautifully plate and garnishes dishes, and ensure that our food is ready to be served to our guests consistently and efficiently. Many items on our men...
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly preferred. ...
Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. ...
Hooked Boil House is hiring line cooks (wok, fryer, boil) to join our team. Responsibilities for Line Cook:. Prepare ingredients then cook and assemble dishes as indicated by recipes. Understanding of cooking methods and procedures, and knife handling skills. ...
Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. As a Line Cook you will be committed to safe food handling, cleanliness, s...
This position requires the knowledge and abilities in institutional food production normally acquired with two or more years of similar work experience in production cooking, plus a solid understanding of cooking principles, menu substitutions and modified recipes for all commonly prescribed diets. ...
As a Prep Cook your responsibility is to perform routine tasks that include completing preparation of food and recipes, cleaning and sanitizing equipment, and organizing the kitchen under the directions of cooks, chefs, or food service managers. WHY YOU’LL LOVE BEING A COOK AT JOYRIDE. ...
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...
We want YOU to be one of our key ingredients!The Prep Cook plans, preps, sets up and provides quality service in all areas of food production for menu items and specials in designated outlets in accordance with company standards. Maintains complete knowledge of all menu items, prices, preparation me...
Life as a Kitchen Team Member (soup cook, prep cook, dish, lobby):. Prep & soup cook shifts daily between 8am-4pm. Cook our house-made soups, spreads, and dressings daily. Quick and detail-oriented when prepping and cooking. ...
Our talented team members have been delivering exceptional service to guests for almost 60 years.We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best people.To ensure that we attract and retain our team members,.Opportunities, locations ...
The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. ...
As a Cook, you do more than follow a recipe. ...
As a line cook at Manuel's, you would be expected to be able to perform the following tasks:. ...
The Cook will also assist with preparing the salad bar, maintaining an adequate supply of beverages, assisting in the preparation and delivery of patient meals and room supplies, operating the dish machine, and assisting the Executive Chef and other Cooks as required. Benefits for Cook include: Chal...