Our Cooks compose foods of all types by utilizing dry heat, moist heat, and combination cooking. The Line Cook will prepare food items according to recipes, setting up and stocking workstations with all necessary supplies, and cleaning and sanitizing all cooking equipment. The Cook role is responsib...
The Cook I prepares and follows daily prep sheets and recipes according to Chef and FoodPro. Prepares next shift for success (including but not limited to restocking, cleaning, fresh sanitizer, clean utensils and cooking tools). High school diploma or GED and 1 year experience working in institution...
Knowledgeable of basic cooking skills including weights and measures, steaming, grilling, roasting, frying, and sauteing. ...
What you can expect as a Cook:. Qualifications of an ideal Cook:. ...
Produces food products that conform to hotel and ZMC Hotels standards and meet or exceed guest expectations.Practices safe and sanitary work habits.Must have knowledge of fundamental principles and procedures of food preparation.Must keep work station clean and organized.Must be capable of preparing...
Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member . Grill cooks help create an exceptional experience for every guest who walks through our doors. By preparing top quality food in our open kitchens, our gril...
We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience. All Cooks must be 18 years of age, or older. Previous Cook / Kitchen / Professional Culinary experience strongly preferred. We offer great restaurant culinary careers for line cooks...
Shane’s Norcross in Norcross, GA is looking for one cook to join our 11 person strong team. Cook dishes to business standards. Proven working experience as a cook. ...
Cooks should be familiar with all common cooking terms such as blanch, sauté, reduce and sear as well as able to measure or weigh ingredients when appropriate. Cooks will need to be able to read, comprehend and consistently execute established recipes. Proper use of ingredients, cooking metho...
The Lead Cook acts as a leader in the kitchen in the absence of the Kitchen Manager/Chef, assists in some management duties and prepares and serves food for customers. Maintains the sanitation and organization of cooking area, storage areas, refrigeration and serving areas according to local and Bow...
Want to apply to this job via text messaging? Text .The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Diversity of thought and inclusion for all is what drives our success - we i...
Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently. To work a variety of stations on any given shift, our line cook must be adept in poaching, braising, roa...
OPERATING GROUP: TGI Friday’s USA.REPORTS TO (TITLE): Kitchen Manager.To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities .To ensure that all prepared food meets TGI Friday’s standard of excellence.Key Responsibilities & Accounta...
Our Cooks compose foods of all types by utilizing dry heat, moist heat, and combination cooking. The Line Cook will prepare food items according to recipes, setting up and stocking workstations with all necessary supplies, and cleaning and sanitizing all cooking equipment. Is an experienced cook who...
Must be familiar with inventorying, cooking by recipes, quantity cooking and following written procedures. Year's experience working as a cook preferred. ...
Our Cooks compose foods of all types by utilizing dry heat, moist heat, and combination cooking. The Line Cook will prepare food items according to recipes, setting up and stocking workstations with all necessary supplies, and cleaning and sanitizing all cooking equipment. Is an experienced cook who...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Here at Batson-Cook, the first thing we build is the. The task includes participating in and organizing audits, communication with brokers, maintaining reports to track performance, and intervention with subcontractors to negotiate premiums and coverage on Batson-Cook Projects. The Director of Risk ...
Casual neighborhood restaurant established in 1991 and known for its good food and friendly atmosphere looking for experienced line cooks. This position includes working prep, dishes, and line cook. Cooking: 1 year (Preferred) . How many years of Cooking experience do you have? . ...
The Pantry Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. ...
Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. Le Colonial restaurant is looking for a professional Line Cook who can help prepare meals as per our standard recipes. The successful candidate will be responsible for creating meal portions, cleaning food,...
The Sushi Cook is responsible for preparing sushi and other various food products, ensuring the quality and presentation of food products prepared, performing all station functions necessary in the prep and cooking areas, providing the highest quality of service to customers and associates at all ti...
Monday Night Brewing (West Midtown) is seeking an experienced cook to join our tight knit, growing team in our new pizza kitchen. An experienced cook with a passion for quality. Cooks are responsible for all positions within the kitchen. Prepare menu items with recipe cards, cooking methods, portion...
Daily Responsibilities of Dishwasher and Prep Cook include but are not limited to:. Checks and adjusts temperature of equipment to ensure food is cooked and stored at the proper temperature. Prepares food items using recipe instructions, proper portioning methods, and cooking standards. Inspects col...
Integral Senior Living, proudly part of the Integral Senior Living family of operating companies, manages care and lifestyle-focused senior living communities.Our company, which was built on our “Culture Keepers,” employees thousands of vital Team Members and is committed to providing a positive wor...