Assist the Head Cook and/or Dining Service Manager with the preparation of food/menu items and comply with all safety and sanitation procedures relevant to the food service industry and Dining Service department. Ability to maintain high quality products during batch cooking. Familiarity of allergen...
The Nights & Closers: Food Service / Cook / Kitchen is the key to ensuring guest satisfaction. ...
PT/FT/ COOK/ CASHIER TEAM MEMBER All positions available, Cooks, Prep, Cashier. ...
Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 65 organizations and universities east of the Mississippi.We believe that food is best when made from scratch with locally sourced ingredient...
Under direction of the Lead Cook, Food Service Supervisor, Food Service Manager, Production Manager, or Executive Chef, the Cook is responsible for preparing food according to standard recipes and ensuring superior quality food which meets standards for flavor, texture, appearance, temperature, nutr...
Responsible for preparing and cooking a wide variety of foods for our residents. He/she prepares food according to recipes and plans cooking schedules to meet mealtime schedules. In addition, the Cook performs related duties and cleaning duties, as assigned. ...
Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. Experience as a cook or culinary schooling would be ideal but we willing to train the right person with a passion for food. ...
The Prep Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs with further direction from Management. The Prep Cook is also responsible for knowing the food hierarchy in the stor...
You are applying for work with a franchisee of Taco.Long John Silvers, not Long John Silvers Corp.If hired, the franchisee will be your only employer.Franchisees are independent business owners who set their own wage and.Team Member-Reports to Manager's.Salary Commences with Experience .Must be plea...
Our cooks focus on large-batch prep, including stocks, sauces, breads and meats. That means an ambitious prep cook who proves him or herself punching fries will have opportunities to learn new skills and help execute the vision of our chefs. Prepares, cooks and packages recipes using broilers, ovens...
Prepare food according to Parkhurst recipes and also enforce the “batch” cooking method. ...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
This position is considered a Cook III position, requiring a working knowledge of the line and production kitchens. Fill in as acting Snack Bar supervisor in the absence of Sous Chef, including calling orders, prioritizing tasks and directing line cooks. Prepares a variety of meats, seafood, poultry...
Responsible for cooking grill and fryer items in accordance with Parkhurst standards and procedures under strict sanitary conditions. ...
We are currently seeking passionate, creative Prep Cooks who are looking to perfect their craft and provide our customers with a memorable experience in our restaurant, specific to our salad bar, while experiencing their own personal growth in an ideal working environment. Benefits of being a Hoss’s...
To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation.To ensure that all prepared food meets TGI Fridays food safety and quality standards.Ensures that all prepared food meets TGI Fridays standard of excellence, 100% recipe ...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
PART TIME LINE COOK/ CULINARY SUPPORT/ KITCHEN HELP. ...
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Knowledge of restaurant prep and cooking methods. ...
Responsible for preparing and cooking a wide variety of foods for our residents. He/she prepares food according to recipes and plans cooking schedules to meet mealtime schedules. In addition, the Cook performs related duties and cleaning duties, as assigned. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 65 organizations and universities east of the Mississippi.We believe that food is best when made from scratch with locally sourced ingredient...
Responsible for cooking grill and fryer items in accordance with Parkhurst standards and procedures under strict sanitary conditions. ...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...