We're seeking a Director of Reinsurance Operations (DRO) for one of our favorite clients—a newly formed Insurance Services Platform that's transforming the world of Mutual Insurance Carriers. You'll play a pivotal role in program design and strategy, with the chance to make an immediate and lasting ...
As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. The purpose of the General Manager is to make the lives of the employees and the guests better by creating opportunities to positively ...
Minimum of 7+ years of experience in operations management, preferably in a multi-unit or franchise-based organization, with at least 2-3 years in Operations Services, Integration, or Implementation roles. Director of Operations Implementation. The Director of Operations Implementation is responsibl...
In collaboration with above property leadership, the General Manager at the Springhill Suites by Marriott San Antonio Downtown Riverwalk is responsible for always ensuring the cleanliness of the hotel, execution of the preventative maintenance process, meeting or exceeding planned objectives for max...
Do you love leading teams and managing operations, coaching, and developing a team by setting them up for success in their professional career goals? .If you are looking for a career with a company that puts people first, look no further!.Like the look of this opportunity Make sure to apply fast, as...
Minimum 5 years experience as a general manager or operations manager in a hospitality related business. We are seeking a General Manager to oversee business operations ensuring that the venue and all related matters operate within the scope of Live Nation standards, policies and procedures. Work cl...
Experience in the preparation, cooking, and storage of food in venue rental and event settings. Under the direction of the Executive Chef, ability to plan, prepare, and cook foods in compliance with health and safety standards. ...
The General Manager may also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead into the future. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s ...
Cooks assist in the preparation, cooking and presentation of meals in our professional kitchens. The Cook assists the Chef or General Manager by preparing, cooking, and serving food. Cook (Up to $20 per hour) - Giants Ridge. Prepare and cook food items according to recipes, daily menus, and supervis...
Participate as a team member with Supervisors, Chefs, Cooks, FOH and all other pertinent Associates in ensuring an efficiently run operation. ...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
As the Line Cook, you will be responsible for the preparation of all foods during an assigned shift, in accordance with Grand Casino’s specifications and standards. Participate as a team member with Supervisors, Chefs, Cooks, FOH and all other pertinent Associates in ensuring an efficiently run oper...
JOIN A WINNING TEAM!LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider...
By completing this form, you are indicating to us that you are interested in exploring this opportunity in greater depth: Director Of Operations MN ID67718. ...
Participate as a team member with Supervisors, Chefs, Cooks, FOH and all other pertinent Associates in ensuring an efficiently run operation. Two (2) years of restaurant kitchen production experience with a minimum one (1) year cooking. Accomplishes required work within expected guidelines. ...
As the Line Cook, you will be responsible for the preparation of all foods during an assigned shift, in accordance with Grand Casino’s specifications and standards. Participate as a team member with Supervisors, Chefs, Cooks, FOH and all other pertinent Associates in ensuring an efficiently run oper...
The Team Member is the core of the Caribou experience. Floats between barista and guest service, and willingly fulfills all team member roles and responsibilities. Relishes the opportunity to be helpful to others – both to team members and guests. Our team brings this to life by focusing on what’s r...
As part of our team, you’ll play a crucial role in ensuring that our facilities are safe, sanitary and organized. We appreciate your interest in joining our team and look forward to reviewing your application!. ...
The Snack Bar Cook is responsible for the cooking and preparation ofmenu items while ensuring all guests dining needs are met in a professional andtimely manner. Are you looking for a summer job? Giants Ridge, managed by Guest Services, is hiring reliable Snack Bar Cooks to join our team. Prepares a...
Server candidates to join our team! We are looking for candidates that are friendly and efficient to join our team! If you enjoy working in a fast-paced restaurant environment with a team focused atmosphere, apply today!. The Server is responsible for taking food and drink orders from and serving al...
Bonus program! Assistant General Managers have the potential to make up to an extra twenty thousand dollars annually in bonus alone! . As an Assistant Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowermen...
Methodist Hospital is looking to hire a Cook – to join our – team! Come join us as a Partner for Good and help us make an impact on the care and experience that our patients and their families receive every day. Our Nutrition & Food Services Cooks perform a variety of patient food services, cafeteri...
Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. Understands restaurant seating layout, how tables are divided ...
Our Line Cooks are essential in our mission to help people live healthier, better lives through exceptional food. Follow proper recipes, knife skills, and cooking techniques when prepping ingredients and a variety of menu items to produce a consistent final outcome. Prep Cook/Pantry/Apprentice Exper...
Your role as a Team Member is to feed people's lives with Más. ...