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The Department is responsible for nutrition care and food service and retail food operations for patients, staff and visitors to the various locations including University Hospital, Ross Heart Hospital, Brain and Spine Hospital, James Cancer Hospital and Solove Research Institute, University Hospita...
Develops, implements and maintains quality standards for food & beverage, including supervision and direction of food & beverage staff. Interviews, selects, trains and supervises food & beverage staff. Schedules and directs food & beverage staff in their work assignments. Interacts with guests; prom...
Join KBP Foods' KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. Ability to develop your leadership skills and seek Assistant Manager, and Restaurant Manager opportunities. Experience in supervisory role in food s...
Guest Service Associates, Food Service Associates, MU/MB General Manager, Brand District Manager, Brand Regional Manager, Guest Service Leads, Site Manager, District Manager, Region Manager, Brand Manager, VP, Company personnel, and various vendors. If you are a high energy, outgoing person who is p...
Certified Dietary Manager, Certified Food Protection Professional (CDM, CFPP), per the Certifying Board for Dietary Managers, the credentialing agency of the Association of Nutrition & Foodservice Professionals (ANFP). Yona is looking for a Manager in Training (MIT) for Food Services to join the...
It is the responsibility of a Dining Room Manager to assist the General Manager in all aspects of a restaurant operation in accordance with the philosophy, culture, guidelines and objectives. Maintain high quality standards in regards to food production and presentation, sanitation and safety, level...
A great job-and a great future-awaits you at Smithfield Foods. We’re an $18 billion food company with nearly 60,000 employees worldwide. ...
Demonstrates and ensures proper personal hygiene and food safety practices are maintained in the restaurant. Completes food inventory order accurately, using forecasts and projections based on current restaurant sales. Delegates and ensures the accurate completion of the Quality Control/Safe Food Ch...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
The Kitchen Manager's role is to ensure Beer Barrel kitchen operations are held to company standards. By analyzing our overall kitchen performance and implementing improvements, you ensure quality food is getting to our guests promptly. Ensure food quality, presentation, and ticket times are. Order ...
Are you ready to make a direct impact on the lives of those in need? As a Benefits Outreach Manager at Mid-Ohio Food Collective, you will have the chance to lead a vital program that provides essential support to individuals facing food insecurity. As a Benefits Outreach Manager at Mid-Ohio Food Col...
The Department is responsible for nutrition care and food service and retail food operations for patients, staff and visitors to the various locations including University Hospital, Ross Heart Hospital, Brain and Spine Hospital, James Cancer Hospital and Solove Research Institute, University Hospita...
At Whole Foods Market, we are working to nourish people and the planet. At Whole Foods Market, we provide a fair and equal employment opportunity for all Team Members and candidates regardless of race, color, religion, national origin, gender, pregnancy, sexual orientation, gender identity/expressio...
General Managers are responsible for the operations and staff of a Wendy's restaurant, including the execution of all Company policies, procedures, programs and systems. They also ensure compliance with all federal, state and local laws and ethical business practices, as well as providing leadership...
Burger King - Assistant Manager Job Description. Our multi-unit Burger King franchisee is seeking a customer service and result oriented Assistant Managers to join our Team. Burger King Assistant Manager (AM) Summary. The AM ensures that each visit by a customer results in friendly and personalized ...
BOH manager and GM food quality issues or guest suggestions. FOH interpersonal staff conflicts, including call-offs, progressive disciplinary action, and terminations, while collaborating with your General Manager. ...
Assists team members with mis-punches, voids, discounts, and other managerial POS. Ensures the accurate completion of the Quality Control/Safe Food Checklist. Ensures team practices proper personal hygiene and demonstrates food safety practices. Attends all manager and team member meetings. ...
HR Manager provides leadership to the HR function serving as the liaison between management and employees at the West Jefferson, OH manufacturing facility. Human Resources Manager preferable within a manufacturing environment. ...
They must be especially proficient in the adherence of quality standards throughout every phase of food processing, packaging, and distribution, specializing in developing and implementing food safety processes. Report and work to correct any conditions or practices that may adversely affect food sa...