Responsible for daily function of the kitchen operations. Ability to perform all functions in the kitchen and assist where needed. Knowledge of different cooking recipes and all kitchen equipment. Follow Serv-Safe sanitary compliance throughout every area working in the kitchen. ...
Assuring efficient kitchen operation by coordinating with all F&B departments. ...
Ensure prep and execution of food Ensure team is in proper uniform/approved attire Demonstrate positive communication with team Maintain fair and consistent coaching and counseling Attend meetings as necessary Communicate and maintain positive inter-departmental relations Ability to work effic...
We're looking for a Kitchen Supervisor to join the culinary team at the historic Hotel Flor in downtown Tampa. Primary job responsibilities include: Supervises kitchen staff. The ideal candidate will understand all areas of the kitchen, have a strong sense of urgency, work well as part of a team and...
Responsible for daily function of the kitchen operations. Ability to perform all functions in the kitchen and assist where needed. Knowledge of different cooking recipes and all kitchen equipment. Follow Serv-Safe sanitary compliance throughout every area working in the kitchen. ...
Bolay Fresh Bold Kitchen is redefining a career in hospitality. A Bolay Restaurant Manager is responsible for leading in the overall management of the restaurant’s daily operations. The Restaurant Manager is responsible for all aspects of the business while cultivating a diverse culture for ou...
Executing and carrying the Executive Chef’s requests and orders without questioning. Assisting the chefs and coordinating with the purchaser with ordering daily. Assisting the chefs with the scheduling on a weekly basis. ...
Three Oaks Hospitality’s collection of community-driven restaurants and bars is seeking a motivated and outgoing individual to fill the role of General Manager for our Harbour Island concepts. The restaurant manager will work under the direction of the Executive Leadership team and fulfills a ...
A day in the life of a Bolay Kitchen Team Member. We are always looking for our next Rockstar team member!. Be part of a fast-paced kitchen cook line. We are here to create a platform for success for EVERY single team member who walks through our doors. ...
From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. Our Domino's Pizza Assistant Managers are the backbone of our business! Assistant Managers handle all aspects of running a Domino's Pizza store, includi...
As an Agent Team Member, you will receive. Ability to work in a team environment. ...
Assists the Sous Chef and Cook in quality and portion control of product. ...
As an Agent Team Member, you will receive. Collaborative spirit, thriving in a dynamic team environment. ...
We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanlines...
As a Sous Chef, you will be instrumental in helping our Restaurant Leaders to foster culinary and hospitality excellence within our scratch-based kitchen. At Naked Farmer, we are cultivating the next generation chefs. Your passion for cooking delicious food will be evident as you are a farmer of peo...
As an Agent Team Member, you will receive. ...
Proven work experience as a Sous Chef, Restaurant Manager or Head Chef. We are looking for a Sous Chef to supervise daily back of house restaurant operations. Sous Chef responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with sa...
Pastry Sous Chef will be responsible to ensure exceptional preparation of all desserts and pastries to all guests and have the ability to develop and maintain a strong team environment that is consistent and continually in accordance to the Bern’s Steak House/Harry Waugh Room standards. ...
Team Member referral bonus + quarterly gift. Do you relish the opportunity to create lifelong memories with customers? Can you add that extra special ingredient to our staff? At Portillo’s, we’re looking for crew members to join our family! At the heart of Portillo’s, we value Fami...
We are looking for team-oriented candidates to join our exceptional kitchen team. You must be at least 18-years old to apply for a kitchen team member position. Our kitchen team is critical to our success as it is responsible for creating our signature menu item: our award-winning thin-crust bar piz...
Must have previous supervisory experience and a successful track record, preferably in the following fields:. ...
We are looking for experienced Chefs and Line Cooks (Bilingual) to help prepare meals according to our Spanish recipes. ...
We are looking for a Dishwasher to join our kitchen staff and maintain cleanliness of our restaurant. Dishwasher responsibilities include collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. Dishwashers will regularly stand for long periods o...
Whether you're providing a quick, friendly checkout experience, helping our customers get the best value for their money, or assisting with payment or exchanges, it's your job as a Cashier Part-Time associate to ensure every customer exits on a high note. We are immediately hiring for Cashier Part-T...