Now Hiring Full Time Line Cook - prior restaurant line cook experience required. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the...
A line cook is responsible for the daily preparation and execution of food items in their specified stations or otherareas of the kitchen. Previous prep orline cookexperience. They are expected to keep consistency in cooking technique, flavor profiles and presentation as guided by the executive chef...
Now Hiring Full Time Line Cook - prior restaurant line cook experience required. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the...
A line cook is responsible for the daily preparation and execution of food items in their specified stations or otherareas of the kitchen. Previous prep orline cookexperience. They are expected to keep consistency in cooking technique, flavor profiles and presentation as guided by the executive chef...
We’re currently on the lookout for an exceptional, positive Line Cook to help us craft unforgettable culinary experiences. Cook menu items with support from the kitchen staff. In-depth knowledge of restaurant best practices and cooking methods. ...
Line Cook involves working in a fast-paced kitchen environment, preparing high-quality dishes with precision and attention to detail. Previous experience as a Line Cook or similar role in a high-volume restaurant environment, preferably with Japanese cuisine experience. Prepare and cook a variety of...
Although not skilled in all stations, a Line Cook III is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. Follows recipes, portion controls, and presentation specifications as set by the Kitchen...
The Line Cook’s primary responsibility is to prepare high-quality food, assist in the kitchen's daily operations, and ensure the successful execution of menu items as directed by the Chef. Proven experience working as a line cook in a high-volume establishment. Follow established recipes, ...
Line Cooks/Prep Cooks at Kura are:. Knowledgeable about food safety standards and restaurant cleanliness . ...
Prior experience is highly desirable in one of the following roles and brands: line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant jobs at Anthony's Coal Fired Pizza, Yard House, Tap 42, Lazy Dog, Cheesecake Factory, ...
LINE COOK DUTIES AND RESPONSIBILITIES:. Maintain expected timeliness of orders from the kitchen to the dining room. ...
Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experience as a restaurant cook or prep cook. Prepare ingredients for cooking, including portioning, chopping, and ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Davidson Hospitality Group - 12660 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Davidson Hospitality Group, you'll: Prepare and cook food items according to recipes and quality standards; Ensure all food is prepared and served on time; Maintain a clean and organized kitchen; Assist wit...
We are a local Latin concept with several locations throughout Miami seeking Line cooks for our locations in ALL shifts MORNING, AFTERNOON, EVENING AND WEEKENDS. ...
Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety. ...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
Your role as a Line/Fry Cook team member is extremely important to our smokehouse! The items that you are prepping are the backbone of all of our recipes. Expediting food by monitoring and heating necessary fried items and sandwiches to order for both the Front Line and To-Go Line stations. Grilling...
This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. The duties and responsibilities of a Twin Peaks Heart of House Line Cook include, but are not limited to:. Proven experience as a Line Cook. While performing the duties of this role, th...
We’re always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes’ guests have come to know and love at Flanigan’s. ...
Lead Cook – Sous Chef – Assistant to the Head Chef. Check pars for shift use, determine necessary preparation, freezer pull and line set-up. Follow sustainability guidelines and practices related to HHM’s EarthView program. ...
Experience making sushi, sashimi and other dishes in compliance with recipes and high standards at Restaurant.Be able to work on weekend, holidays and late shifts.Must be legally authorized to work in the United States.Stand/walk/bend for extended periods of time.Work as team player and be multitask...
Line Cooks are assigned a specific place in the line, such as the grill or vegetable prep station. Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. We are on the hunt for an experienced Line Cook to join our talented team and help prepare ...
Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.If you have a passion for creating me...
YOUR ROLE AS A PASTA LINE COOK We are looking for a Pasta Line Cook t o prepare food to the exact chef’s specifications and to set up stations for the menu. ESSENTIAL FUNCTIONS AND BASIC DUTIES: Keeping track of meal prep components to ensure timely completion of final dishes Chopping and prep...