Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. ...
At True Food Kitchen we pride ourselves on serving real, great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items on our menu are seasonal which gives our line cooks a variety of recipes to prepare as we rot...
Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. ...
The purpose of a Line Cook is to prepare and cook food that is consistent with the hotel's standards and quality. A Line Cook operates under a chef in a restaurant or a food establishment. Ability to use cooking metrics and conversion methods for all cooking measurements. Practices serve-safe method...
Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. ...
We are looking for an evening cook to join our passionate and hospitality-driven team. Know and consistently adhere to standard portion sizes, cooking methods, quality standards, and kitchen rules, as well as company policies and procedures. Stocks and maintains sufficient levels of food products at...
The line cook is responsible for the daily preparation of food items in the kitchen. Two years previous catering experience or 3-4 years restaurant prep/line cook experience. Basic understanding of professional cooking and knife handling skills. Must be able to read and understand basic cooking dire...
Join Our Culinary Team as a Prep/Line/Grill Cook! Are you ready to step into a role that's as engaging as it is rewarding? Culinary Staffing is on the hunt for a lively and proficient food and beverage team members to join our talent pool! About Us: Established in 1999, we are a renowned part-...
Must be either a graduate from culinary school with 2 to 3 years cooking experience in fine dining or 5 to 6 years cooking experience, breakfast and lunch in international and regional cooking in a fine dining establishment. The Cook I is responsible for preparing and planning for lunch and dinner i...
We are looking for TWO culinary-minded individuals who want to learn how to cook and live in the High Sierra Nevada mountains. We don’t necessarily need professional cooks, we just need passionate, kick-ass individuals who want to learn and live in one of the most beautiful places in the world. ...
Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or cook food items to qual...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
The Line Cook will work closely with the BOH Management to achieve objectives in sales, costs, guest service, satisfaction, food quality, cleanliness and sanitation for all designated areas of operation. The purpose of the Line Cook position is to assist the Chef, Sous Chef, and BOH Supervisor in th...
Wedgewood Weddings is hiring Prep/Line Cooks!. The Wedgewood Weddings Prep/Line Cook participates in the food preparation for our pubs & grills and assists with the food preparation and culinary execution of our wedding receptions and special events. As a Wedgewood Weddings Prep/Line Cook you will i...
Under the direction of the Chef, the Cook is responsible for the preparation of food for banquets and the Café using advanced presentation, cooking elements, techniques and recipes along with the HAACP and food safety sanitation requirements. Knowledge of all basic skills for butchering, sauces, sou...
The purpose of a Line Cook is to prepare and cook food that is consistent with the hotel’s standards and quality. A Line Cook operates under a chef in a restaurant or a food establishment. Ability to use cooking metrics and conversion methods for all cooking measurements. Practices serve-safe method...
The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. This job description is a summary of duties, which you as a Line Cook are expected to perform ...
Position available for Full-time Line Cook. Must complete employment application online to advance to next step!. ...
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly preferred. ...
Wedgewood Weddings is hiring Prep/Line Cooks!. The Wedgewood Weddings Prep/Line Cook participates in the food preparation and culinary execution of our wedding receptions and special events. As a Wedgewood Weddings Prep/Line Cook you will interact with servers and staff to prepare menu items as orde...
Professional cooking skills: The cook must have a strong knowledge of professional cooking practice, including handling knives and ensuring safety of food, team members, and customers. Works hot or cold line stations and cooks and prepares food to recipe. Line Cook Requirement: Skills, Abilities, an...
Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. ...