Immediately hiring a Restaurant General Manager with at least two consecutive years of successful operational experience. General Manager in a upscale full-service restaurant. Management and staff development: Hiring, training, and proper coaching/discipline of all staff and support&n...
Immediately hiring a Restaurant General Manager with at least two consecutive years of successful operational experience. General Manager in a upscale full-service restaurant. Management and staff development: Hiring, training, and proper coaching/discipline of all staff and support&n...
At least 2+ years of full-service, high-volume restaurant management experience. ...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
The Restaurant Manager will also assist and work with other team members (other managers, General Manager and Unit Level Employees), to build and increase sales over the previous year while maintaining profitability and without compromising concept integrity. Are you a Restaurant Manager who is look...
Works with restaurant management team to ensure all facets of “My Promise to You” and the Service Profit Chain are executed; creates a restaurant environment that is “employee friendly,” fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; tre...
Are you a dynamic and experienced Restaurant General Manager looking for a new challenge? Join our vibrant team where your expertise will drive our success and delight our guests. Restaurant General Manager Responsibilities:. Restaurant General Manager Qualifications:. Minimum of 5 years of experien...
Our Restaurant General Manager will be responsible for the daily operations of the restaurant as well as assuring spectacular customer service to our guests. Are you a Restaurant General Manager in San Antonio, TX with a passion for fresh concepts and mentoring your team? We welcome you to take your...
Many Twin Peaks restaurants have smoking sections for their guests, and managers may be exposed to cigarette or cigar smoke in this area. TWIN PEAKS JOB DESCRIPTION: MANAGER. This job requires the manager to direct the work of other store employees in order to create and maintain a profitable store ...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team ...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team and o...
Our franchise organization, Sherrill Universal City Corral, LP dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operation...
The Restaurant Manager will also assist and work with other team members (other managers, General Manager and Unit Level Employees), to build and increase sales over the previous year while maintaining profitability and without compromising concept integrity. Are you a Restaurant Manager bursting wi...
Restaurant Kitchen Manager Benefits:. Restaurant Kitchen Manager Responsibilities:. Restaurant Kitchen Manager Qualifications:. Our upscale casual brand is seeking talented Culinary Managers to lead our kitchen team! If you are a creative self-starter with a passion for building and mentoring a stro...
The Manager’s duties include ensuring effective operations, providing the high food quality and cleanliness standards, engaging in team member training and development, reviewing financial information, and seeing to guest satisfaction. At least 2 years of recent full-service or fast-casual restauran...
We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Our managers complete a 10-week training program. ...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team and o...
We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Our managers complete a 10-week training program. ...
From Team Member to Restaurant Assistant Manager, the job opportunities in BURGER KING® restaurants are challenging and fun. Partners with the Restaurant General Manager and team to create action plans to improve guest metrics. Develop Servant Leaders-Puts your people and restaurant first-not yourse...
Neighborhood Restaurant Partners (NRP) is the fourth largest franchise for Applebee’s Neighborhood Grill & Bar operating over 100 restaurants in greater Atlanta Georgia, San Antonio Texas, Central Florida including greater Tampa Bay, Bradenton, Orlando, the Space Coast, Gainesville, and pa...
The overall objective and purpose of the Restaurant Manager is to provide leadership and management for the Restaurant & Bar. La Gloria is hiring immediately for a Restaurant Manager to join their team at San Antonio International Airport!. Supervise daily restaurant operations, maintaing sanita...
The Restaurant Assistant General Manager reports to the Restaurant General Manager and supports the restaurant's associates by directing the daily operations, helping to create an excellent guest experience. Performs any other duties as required by the Restaurant General Manager. White Lodging devel...
The Restaurant Manager oversees all restaurant, lounge, kitchen operations and staff. White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. An interest in training and developing future resta...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team ...
Responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports,...