Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is...
We are looking for passionate individuals who share our love for providing an excellent culinary experience, warm small-town hospitality, and exceptional service to our guests for a Desi restaurant in Fremont area! Accepting applications for all levels of restaurant management and front of the house...
Are you a passionate leader with a knack for hospitality and a drive for excellence? We’re searching for a talented Restaurant Manager who will be the heart of our operation. At Amoura, we’re more than just a restaurant—we’re a Michelin and Zagat-rated destination where Mediterranean cuisine meets m...
As a Restaurant Manager you will:. ...
Responsible for managing the daily.Communicates with guests and employees to solve problems and ensures.Assists in the maintenance of proper.Ensure compliance with operational standards, company.Takes action to prevent deviation from budget.Conducts new hire orientations,.Shift Supervisor at Benihan...
Manage and train other managers. Duties:• Ensure product knowledge of all sales/service personal• Ensure sales orientation/motivation of all sales/service personnel• Conducts internal promotions and incentive contests as needed• Ensures adequate staffing levels to maximize service/sales at peak time...
A Manager is responsible for the hands-on day-to day activities of the restaurant. You are also expected for maintaining administrative responsibilities such as interviewing, hiring, training and overall supervision of the restaurant while maintaining compliance with all local, state, and federal la...
Works with restaurant management team to ensure all facets of My Promise to You and the Service Profit Chain are executed; creates a restaurant environment that is employee friendly, fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; treats ...
Manager Fast Casual Restaurant. Join this leading local restaurant group as a Manager, responsible for assisting in all operations of one of their fast casual concepts which leads the industry in quality ingredients, sustainability, and community connection. Well-established, growing, high-quality r...
Are you looking for an awesome opportunity to grow your Restaurant Management Career?. Two to three years of high-volume, full-service, restaurant management experience is required. Previous experience in teppanyaki-style restaurant is highly desirable. ...
Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Acts as manager on duty and opens and closes the restaurant. Ensures operations meet Raising Cane’s standards in all restaura...
DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. Being held accountable for all aspects of their restaurants' performance and serving as ultimate decision-maker for their restaurants. A General M...
Our client is looking for a highly motivated and experienced Assistant General Manager to join their fast-casual restaurant concept. At least 3 years of experience as a restaurant manager, with experience in fast-casual concepts preferred. Assistant General Manager - Fast Casual Concept. If you have...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
Reports employee issues to the General Manager, District Manager, or Human Resources Manager, as appropriate. Informs General Manager or District Manager of significant guest complaints. Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicabl...
A Manager is responsible for the hands-on day-to day activities of the restaurant. You are also expected for maintaining administrative responsibilities such as interviewing, hiring, training and overall supervision of the restaurant while maintaining compliance with all local, state, and federal la...
Most managers have a long tenure with the company – great place to work!. Cooperating with the general manager, and assisting with anything from project planning to staff management. ...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2years of leadership experience in the restaurant, hospitality or reta...
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. All new managers will go through an extensive Manager in Training (MIT) program. Customer Satisfaction within a Full-Service Restaurant 2023!. Complimentary Manager Shif...
The number 1 Yelped restaurant in New York City,. Bay Area, with its first south bay location opening soon in San Jose! We are looking for highly motivated AM's that are interested in growing a new restaurant from Day 1, hand-picking a "second to none" crew starting with employee #1, and working wit...
Strong support to the General Manager. Years in the restaurant business, 2 Years in a leadership role. Coordinate daily front- and back-of-house restaurant operations. ...
The Shipping Manager has overall responsibility of the Shipping Department including loading, unloading, processing paperwork and monitoring all equipment operators. Supervises and works together with other managers well. Interviews candidates and recommends for hires with HR and Assistant Branch Ma...
Are you looking for an awesome opportunity to grow your Restaurant Management Career? Benihana is an iconic brand and unique concept with over 55 years of combined history and stability. One to three years of management-level hospitality and/or restaurant work experience required or a minimum of 6 m...