Are you looking for an exciting opportunity to be part of a dynamic team in an upscale casual dining environment? Hacienda Colorado is seeking experienced and passionate Restaurant Kitchen Managers to join our team and help us create Mexican memories for our guests. As a Restaurant Manager at Hacien...
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. You will own the responsibilities for the...
Directly supervises and manages, assistant branch managers & department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
Restaurant Depot Produce Manager Chantilly, Virginia. Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Produce Manager works to ensure that all available product in the warehouse is...
The Assistant Deli Manager works closely with the Deli Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
Great American Restaurants owns and operates 14 high volume, upscale casual restaurants and 3 artisan bakeries in the Washington, DC metropolitan area. Managing integrity and completion of financial reporting within restaurant location. Coach, teach and inspire other managers to drive sales and cont...
A Restaurant General Manager is responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc. Restaurant General Manager - Sun Deck at Hotel del Coronado, Curio Collection by Hilton(. This includes 4 rest...
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. A minimum of 2 years, current, salaried management experience in a high- volume upscale restaurant or high end resort restaurant . Restaurant ...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
The Assistant Restaurant Manager has the very important job of partnering with the Restaurant General Manager on leading the restaurant team. Our Assistant Restaurant Managers are experts at delegating tasks, delivering exceptional customer service, leading by example and developing their team. Perf...
As the Front End Restaurant Manager, you will be responsible for the restaurant’s day to day operational performance. You will lead staff, ensuring they reflect the restaurant’s high standards. Develop short and long-term goals and KPIs for the restaurant. Previous restaurant management experience o...
Hire, train and manage restaurant team members and shift managers. Keywords: Supervisor, Manager, Shift Manager, Leader, Food Service, Team Leader, Kitchen, Grill, Cashier, Cook, opener, closer, third shift, Burger King, Customer Service, Associate. Burger King has always done things differently, bo...
Restaurant General Manager, our Restaurant Managers are the champions of better. Restaurant Manager Responsibilities. Restaurant Manager Requirements. Manager experience in restaurants. ...
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. ...
The Assistant Deli Manager works closely with the Deli Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. This popular fast casual sandwich concept ...
As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant. ...
As Restaurant & Room Service Manager, you are responsible for managing the daily operation in our signature restaurant Bowery and the room service. Restaurant & Room Service Manager(. Do you recognize yourself as our Restaurant & Room Service Manager? Then we are looking for you!. You use your creat...
If your goal is Assistant General Manager or General Manager, we’ll help you get there. Our Team Managers make every shift shine. As a Team Manager at Panera, you are key to the success of your bakery-cafe. Our Team Managers ensure that every shift is a great one—by developing our people, managing t...
If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. You have at least 2 years of leadership experience in the restaurant, hospitali...
Great American Restaurants owns and operates 14 high volume, upscale casual restaurants and 3 artisan bakeries in the Washington, DC metropolitan area. Bakery Manager to lead our talented team of retail associates. The overall objective of the Bakery Manager is to ensure outstanding hospitality in e...
The Assistant Restaurant Manager has the very important job of partnering with the Restaurant General Manager on leading the restaurant team. Our Assistant Restaurant Managers are experts at delegating tasks, delivering exceptional customer service, leading by example and developing their team. Perf...
The Receiving Manager reports to the Assistant Branch Managers and Branch Manager and has the overall responsibility for monitoring and assisting in all activities in the Receiving Department pertaining to all incoming/outgoing merchandise. Assistant Branch Managers/Branch Manager. Ability to effect...
Front of House/Restaurant Manager. Strong understanding of restaurant operations. ...