Banquet chef jobs in Bloomington, MN
Chef
Start a new career as a Chef at Summit Place, an Assisted Living Facility! Passionate about delighting.. We are seeking a talented Chef to be part of our culinary team. As a Chef, you will play a pivotal role..
Sous Chef
SOUS CHEF Unidine Position Title. Sous Chef. Bloomington, MN Salary. 55000. 65000 Other Forms of.. Come and join our award winning team! Job Summary Job Summary. Working as the Sous Chef, you will be..
Sous Chef
The role of Sous Chef will provide leadership and empowering the Food & Beverage. Culinary TEAM to.. The Sous Chef will lead, mentor, and collaborate with our team of Chefs to prepare, cook, and present..
Sushi Chef
Job Description Job Description It is the Sushi Chef's primary responsibility to prepare the highest.. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food..
Sushi Chef
Job Description Job Description It is the Sushi Chef's primary responsibility to prepare the highest.. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food..
Banquet Captain
And is the first hotel connected to the Mall of America.Ensures efficient operation of banquet functions.. storage and security of all kitchen and banquet equipment used in functionReports all maintenance..
Banquet Manager
Come lead our Banquets Team! As our Banquet Manager you will mentor and grow your team while providing.. Manages overall operations of the Banquet department in support of Sales and Catering. Applies high..
Sous Chef
Executing and carrying the Executive Chef's requests and orders without questioning. Ability to execute.. Assisting the chefs and coordinating with the purchaser with ordering daily. Assisting the chefs with..
Teppan Chef
Reports any kitchen equipment or maintenance issues to the chief chef or manager on duty (MOD.. Must have a High School diploma or GED. Must be able to successfully pass Benihana chef training program..
Hourly Sous Chef (full Time)
Unidine Unidine is hiring immediately for a full time HOURLY SOUS CHEF position.Location. The Glenn.. Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food service..
Sous Chef
People are the Heart ofKona Grill, so it's important for us to find passionate individuals to join ourfamily. Whether we're cooking a meal, serving a guest or helping each other, w..
Chef/Cook
Cook Chef is responsible for preparing and cooking meals as assigned using standardized recipes to meet established culinary standards of high quality care. Ensuring that meals are prepared and..
Sous Chef
Sous Chef Interlachen Country Club is seeking a Sous Chef. This role is a key member of Interlachen's culinary team and assists with all dining outlets at the Club. In this role, you will work..
Chef/Cook
Cook Chef is responsible for preparing and cooking meals as assigned using standardized recipes to meet established culinary standards of high quality care. Ensuring that meals are prepared and..
Banquet Setup Aid
POSITION SUMMARY Complete final breakdown of function, by cleaning the room, and cleaning and returning equipment to its proper location. Complete closing duties, including storing..
Restaurant Chef
Assist in the control of food, labor, and departmental expenses. To oversee all food operations in the absence of Executive Chef including, and not only Banquets, Pastry, Bloomington ChopHouse..
Banquet Cook 1
Location A substantial part of the 200 acre Viking Lakes mixed use development, this destination is home to the Minnesota Vikings headquarters, Twin Cities Orthopedics Performance ..
Server- On Call Banquet
Benefits PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking an experienced Server to join our team! The Server is the face of..
Gaucho Chef
Immediately Hiring Gaucho Chef In this role you will Prepare and cook special cuts of beef and other meats according to traditional Brazilian. churrasco. recipes. Season and grill food according..
Executive Chef
years of Culinary Management experience, with at least 2 years as an Executive Chef in an upscale.. years of Culinary Management experience, with at least 2 years as an Executive Chef in an upscale..