Catering chef jobs in Springfield, OR

You will also use your marketing and sales skills to generate new business for catering at Panera Bread.. hours are generallyearly morning to mid afternoon. You can make GREAT TIPS!As a Catering Lead you will..

You will also use your marketing and sales skills to generate new business for catering at Panera Bread.. hours are generally early morning to mid afternoon. You can make GREAT TIPS! As a Catering Lead you will..

You will also use your marketing and sales skills to generate new business for catering at Panera Bread.. hours are generallyearly morning to mid afternoon. You can make GREAT TIPS!As a Catering Lead you will..

As a College Fresh Chef creativity knows no bounds! You will have the freedom to run your own kitchen.. Culinary Arts degree and or a minimum of 2 years of catering experience. Must be able to demonstrate..

These catering deliveries are usually on weekdays for our corporate office clients and take about 45.. Punctuality and a customer service based attitude are a must. Most catering is between 10am 2pm Hot bags..

The Market of Choice on Willakenzie in Eugene is now hiring a sous chef! DESCRIPTION Market of Choice is.. Catering experience is preferred, but not required. Applicants should be available any shift including..

WHO ARE WE? Sheild Catering is a premier catering company, with the goal of bringing delicious and.. Driven by a culture of passion, we are committed to offering the best catering experience to make events..

Executive Chef. Healthcare. Springfield, Oregon. Job Category. Culinary and Nutrition Services.. Develops creative menus for the facilitys cafeteria and catering program that are in sync with current..

This position reports to an Assistant Director of Dining. in Retail, Residential, or Catering Operations.. Three years of full time work experience as a Manager, Chef, or Sous Chef in a large scale commercial..

Bonuses, benefits, etc! Position Overview & Responsibilities Work directly with the catering team to.. years of working in a high volume restaurant or catering environment. Proven success with leading teams..

Chef d'quipe Service la Clientle. Branch Terrebonne. Terrebonne Workplace 2021 Chemin Gascon, Terrebonne, QC J6X 4H2, Canada Schedule Full Time , Day Evening. Week End. Principales tches..

Purpose for the Position. The Sous Chef will supervise food preparation of all concession operations of the hotel ensuring standards are maintained as set forth by Executive Chef. Prepare and..