Chef manager jobs in Auburn, WA

Location. Division Name. Radish. The Role. Chef Manager Roman Court. Edenbridge Rate of Pay. Competitive.. Competitive 12.25 Per hour Hours. 37.5 Hours per week. Job Description. The Role. Chef Manager Roman..

Food & Beverage Position Reports to. Executive Sous Chef, Restaurant Manager Positions Reporting to this.. 6. 30 Job Summary. The Outlet Chef position is responsible for the supervision of culinary operations..

Apply now! Responsibilities. In the role of Executive Chef, you are responsible for the day to day.. You act as a manager on duty as required. Responsible for interviewing, hiring, training, developing..

Apply now! Responsibilities What you will do as an Office Manager. Manage the community's finances, including the accounting and business office functions. Perform payroll administration. Handle..

Sous Chef Kent Hever Castle. permanent. 35000 Per Annum, TN8 7NG. Posted 1 day ago. Overview. Salary.. Salary. 32000 35000. Shift hours. Permanent. Sous Chef Hever Castle Kent. Salary 35,000 per annum..

Are you an experienced Executive Chef with a background in high volume, luxury restaurant or fine dining.. and presentation Aid in the recruitment and training of all BOH managers and hourly staff. delegating..

Job Snapshot NEW Executive Chef Kimpton Hotel Monaco. Outlier RestaurantDowntown Seattle The salary.. 5,000 with 32. Annual Bonus (potential). We're seeking a forward thinking Executive Chef for Kimpton..

Trapper's Sushi is looking to grow our team by adding a new Sushi Chef to our team! As one of the.. Chefs will work in close collaboration with other kitchen staff and colleagues and are responsible for..

Our foundation of principles and philosophies don't work for everyone, but they may be just what you're looking for. We are currently seeking an Executive Chef for our beautiful independent..

The Inn at Little Washington is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind ..

You'll create some of our guests' most lasting memories.You'll oversee a section of the kitchen, and in larger kitchens, lead a small team of chefs. You'll give instruction to the team you lead..