Food prep jobs in Dearborn Heights, MI

The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all fresh.. for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications..

Driftwood Hospitality Management's company culture empowers our associates to take initiative, be proactive, and contribute to the success of their property with well defined strat..

This is mostly fast paced prep, processing food, making large amounts of product for various locations with opportunities of growth advancement as we are a growing company ourself. We are..

As a Prep Cook, you will be in the heart of the kitchen operation, using recipes to prepare quality food.. Must be at least 16 years of ageCompletes basic food handling training and obtains any local or state..

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet.. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation..