Hibachi chef jobs in Johns Creek, GA

Job Description Job Description We are seeking a Culinary Chef to join our team!. You will thrive in a fast paced environment and dedicate time to expanding our clientele base to establish the..

Key Purpose As the Chef Manager, you are the brand representative of Guckenheimer for your team and for your client. You are leading a team and responsible for efficiently overseeing culinary..

Superica is seeking an Sous Chef to join our team! The Sous Chef manages the hourly, back of house staff.. The Sous Chef will be able to effectively lead the kitchen in the absence of the Executive Chef..

Job Description Job Description Summary. The Sushi Chef I position is the entry point into our.. The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing..

Position Summary. The Sushi Chef is responsible for preparing sauces and sushi items for our guests in.. Keeps Head Sushi Chef informed of inventories and immediately reports any issues with defective products..

Job Description Executive Chef at Atlanta National Golf Club. Premier Country Club in Milton, GA.. Our Executive Chefs provide culinary leadership for all operations of the kitchen. They have a strong..

Benefits. 401(k) Competitive salary Dental insurance Employee discounts Health insurance Paid time off As a Chef at our school, you'll prepare delicious, nutritious food that helps fuel children..

In every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in unit associates excel as they deliver world..

Uncle Jack's Meat House is hiring an Experienced Sous Chef (5 Years Req)Are you a talented chef with a.. Full timeResponsibilities Assist the Head Chef in planning and preparing delicious and high quality..

Job Summary We are seeking a SOUS CHEF with fine dining steakhouse experience for our private club in Greensboro, GA. If you fit the qualifications below, we'd love to have you join our team..

Summary of Position Responsible for participating in all kitchen functions including food purchasing, preparation and maintenance of quality standards. sanitation and cleanliness.

Yr.Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands on, lead by example management style Assist the Executive Chef in the management..

Executive Chef. 80,000. BONUS Upscale Casual Theme. Dynamic Concept opening soon Our company is seeking.. If you would like to become an Executive Chef with a solid company, while in an amusing and enjoyable..

Description OUR PASSION IS MAKING PEOPLE FEEL SPECIAL!Now interviewing Sous Chef CandidatesHighly.. Requirements Applicants should have 2. years as a Sous chef in a full service restaurant.As part of our..

Chef choice menusEnsure proper equipment operation and maintenanceOversee safety and sanitation in the kitchen What We're Looking ForMinimum of 3 years in culinary managementProven ability to..

Serving a collection of seasonal, chef driven dishes, including premium steak cuts, small plates, and charcuterie boards, along with an immense selection of wines..

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly.. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final..

DescriptionWe are hiring a Sous Chef!Responsibilities. Trains all associates in the kitchen how to.. Supervises the entire kitchen staff in the absence of the Executive Chef. Also, all utility and..