Hibachi chef jobs in West Sacramento, CA

A new opportunity from BMRS Hospitality Recruitment Executive Chef for Leila in San Diego, CA! Leila is.. Leila is bringing on a talented Executive Chef to helm the culinary program and continue the success of..

Established restaurant group is looking for a Head Chef to join their team in a new opening that will.. Great opportunity for a Chef to get in with a stable and successful group! Executive Chef..

1(k) plan after completion of 30 days of service. POSITION OVERVIEW. The Executive Chef is a member of.. Must have at least two years' minimum experience as an Executive Chef or Kitchen Manager, or successful..

Job Summary Job Summary. Working as the Sous Chef, you will be responsible for the successful operation.. You may supervise hourly associates and you work with Executive Chef Chef to develop new menus and..

Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly.. Reports any kitchen equipment or maintenance issues to the chief chef or manager on duty (MOD..

The Role. We are seeking an experienced and highly skilled Private Chef to provide exceptional culinary.. The chef will maintain the highest level of professionalism, discretion, and confidentiality at all..

NEEDED. Executive Chef Who Worked in a Michelin Star Restaurant The ideal candidate is a seasoned Chef.. years of kitchen experience Experience in leading and supervising junior chefs Experience working within..

West Sacramento. Sous Chef. We are hiring a Sous Chef at The Barn in West Sacramento. The Sous Chef is responsible for planning and managing food preparation in our kitchen. This will entail a..

Utilize various preparation and cooking methods to ensure the quick, precise creation of our menu items in accordance Sous Chef, Chef, Hospitality, Restaurant..

000 per year. 92000 per year The Executive Chef Partner is responsible for leading a team of culinary.. proper food safety and sanitation procedures and profitability. The Executive Chef contributes to..

REQUIRES RELOCATION TO SANTA BARBARA!!. Acclaimed Forbes 5 star property is seeking a Chef de Cuisine.. Relocation REQUIRED TO SANTA BARBARA!! Chef de Cuisine Responsibilities. Creating thoughtful food that..

Follows proper handling and right temperature of all food products. Ensures employees maintain required food handling and sanitation certifications. Assists Executive Chef with all kitchen..

Seeking experienced Pastry Jr. Sous Chef for one of the largest Social Media companies in the world.. The Pastry Chef will report directly to the Executive Pastry Chef and will supervise a small team..

High volume seafood centric restaurant is looking for a Chef de Cuisine to join their scratch, seasonal.. Great opportunity for a chef who is collaborative in nature and works well with a strong Executive Chef..

Follows proper handling and right temperature of all food products. Ensures employees maintain required food handling and sanitation certifications. Assists Executive Chef with all kitchen..

Job Description Job Description Summary. The Sushi Chef I position is the entry point into our.. The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing..

If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure..

As the chef, youll take complete responsibility for every plate that gets served and the overall direction of the menu. Youll be expected to innovate and iterate on the menu to provide creative..

Training & development. Vision insurance. We are Down To Earth Cuisine Personal Chef Services and we are.. Our chefs enjoy a Monday through Friday schedule that they control (and they work close to home..